Delicious Chicken Ala King: A South African Twist on a Classic Dish

Written by Jessica Lopez.

10 REVIEWS

| 4.5 AVERAGE

Published at 01-12-2024

Edited on 05-02-2025 | 7:49 AM

Dinner Recipes

Course: Main Course

Cuisine: South African

Difficulty: Easy

Servings

4-6 servings

Prep Time

15 minutes

Cooking Time

30 minutes

Total Time

45 minutes

Fat

20g

Protein

30g

Carbohydrates

15g

Calories

400 kcal

If you’re searching for a comforting and flavorful dish that brings together the best of South African cuisine, look no further than Chicken Ala King! This delightful recipe combines tender chicken, vibrant vegetables, and a creamy sauce, making it a perfect choice for family dinners or special occasions. While Chicken Ala King has its origins in American cuisine, this South African version adds a unique twist with local spices and ingredients, elevating this classic meal to new heights. In South Africa, we love to infuse our traditional dishes with bold flavors that reflect our rich culinary heritage.

This Chicken Ala King recipe features a medley of colorful bell peppers and peas, which not only add brightness to the dish but also provide a satisfying crunch. The creamy sauce is crafted with a blend of rich cream and flavorful chicken stock, creating a luscious coating that pairs beautifully with rice, pasta, or even fluffy mashed potatoes. Perfect for weeknight dinners, this dish can be prepared in under an hour, making it an ideal choice for busy cooks.

Plus, it’s a great way to use up leftover chicken or vegetables, ensuring nothing goes to waste. Whether you’re serving it to your family, impressing guests, or enjoying a cozy night in, Chicken Ala King is sure to become a favorite on your dinner table. So grab your apron, and let’s dive into this delicious South African Chicken Ala King recipe that’s as comforting as it is tasty!.

Essential Ingredients of chicken ala king south african recipe

  • Chicken breast: 500g, diced

  • Bell peppers: 1 cup, chopped (red and green)

  • Mushrooms: 1 cup, sliced

  • Onion: 1 medium, finely chopped

  • Garlic: 2 cloves, minced

  • Butter: 4 tablespoons

  • All-purpose flour: 1/4 cup

  • Chicken broth: 2 cups

  • Cream: 1 cup

  • Salt: to taste

  • Black pepper: to taste

  • Paprika: 1 teaspoon

  • Fresh parsley: for garnish

Measurement Units of chicken ala king south african recipe

  • 500g boneless chicken breast, diced

  • 2 tablespoons olive oil

  • 1 medium onion, finely chopped

  • 2 cloves garlic, minced

  • 1 bell pepper, diced (red or green)

  • 200g mushrooms, sliced

  • 1 cup frozen peas

  • 2 tablespoons all-purpose flour

  • 1 cup chicken broth

  • 1 cup heavy cream

  • 1 teaspoon paprika

  • Salt and pepper to taste

  • Fresh parsley, chopped (for garnish)

Step by Step Instructions For chicken ala king south african recipe

  • Step - 1

    Gather all your ingredients to ensure a smooth cooking process. You will need chicken breast, bell peppers, mushrooms, onions, garlic, cream, chicken stock, and some spices for flavor. Having everything at hand will save you time and reduce stress in the kitchen.

  • Step - 2

    Start by preparing your chicken. Cut the chicken breast into bite-sized cubes and season them with salt and pepper. This simple step enhances the flavor of the chicken and ensures it’s tasty in every bite.

  • Step - 3

    In a large skillet or frying pan, heat a tablespoon of oil over medium heat. Once the oil is hot, add the seasoned chicken cubes. Cook the chicken for about 5-7 minutes, stirring occasionally, until it is golden brown and cooked through. This step locks in the juices and gives your dish a delicious base.

  • Step - 4

    Remove the chicken from the skillet and set it aside on a plate. In the same skillet, add a bit more oil if needed, then toss in chopped onions and minced garlic. Sauté until the onions are translucent, about 3-4 minutes. This will create a fragrant foundation for your dish.

  • Step - 5

    Next, add sliced bell peppers and mushrooms to the skillet. Cook them for an additional 5 minutes until they are tender. The vibrant colors of the vegetables will not only make your dish appealing but add essential nutrients as well.

  • Step - 6

    Once the vegetables are cooked, return the chicken to the skillet. Pour in the chicken stock and bring the mixture to a gentle simmer. This step will help to meld the flavors together beautifully.

  • Step - 7

    Stir in the cream gradually, allowing it to blend well with the chicken and vegetables. The creaminess is what makes chicken ala king so indulgent, so don’t rush this step. Allow it to simmer for another 5 minutes on low heat.

  • Step - 8

    Season with your choice of spices; paprika, thyme, or even a pinch of nutmeg can elevate the flavors to new heights. Taste the mixture and adjust the seasoning as needed. This is your chance to make the dish truly your own.

  • Step - 9

    Finally, serve your chicken ala king over rice, pasta, or toast. Garnish with fresh parsley for a pop of color and a hint of freshness. This final touch not only makes the dish look more inviting but also adds a herbal note that complements the richness of the sauce.

Additional Notes of chicken ala king south african recipe

  • For a richer flavor, consider marinating the chicken in a bit of lemon juice and spices for at least 30 minutes before cooking.

  • Ensure your chicken is cooked through but not overdone; it should be tender and juicy.

  • When adding the flour, make sure to stir continuously to prevent lumps from forming.

  • Feel free to customize the vegetables; adding carrots or corn can enhance the dish's color and flavor.

  • Serve over rice, pasta, or even toast for a delightful meal. Leftovers can be stored in the fridge for up to 3 days.

  • Garnish with fresh parsley just before serving for a pop of color and freshness.

  • If you prefer a lighter version, substitute heavy cream with low-fat milk or a non-dairy alternative.

Special Equipment of chicken ala king south african recipe

  • Large skillet or frying pan

  • Wooden spoon or spatula

  • Measuring cups and spoons

  • Cutting board

  • Sharp knife

  • Serving dish

Expert Chef Tips of chicken ala king south african recipe

  • For the best flavor, marinate the chicken in spices for at least an hour before cooking.

  • Cook the chicken until golden brown for a rich depth of flavor.

  • Use fresh vegetables for a vibrant color and crunch.

  • Stir the sauce continuously to avoid lumps and ensure a silky texture.

  • Let the dish rest for a few minutes before serving to allow flavors to meld.

  • Serve with fluffy rice or buttery toast to soak up the delicious sauce.

  • Add a splash of white wine to the sauce for a sophisticated twist.

  • Garnish with fresh parsley or chives for a pop of freshness.

  • For a spicy kick, include diced jalapeños or a dash of hot sauce.

  • If you like it creamy, finish with a dollop of sour cream or cream cheese.

Ingredient Sourcing and Quality Tips of chicken ala king south african recipe

  • Chicken: Choose free-range chicken for better flavor and texture.

  • Bell Peppers: Select firm and colorful peppers for sweetness and visual appeal.

  • Mushrooms: Fresh, organic mushrooms will provide the best taste and aroma.

  • Onions: Opt for sweet onions for a milder flavor that enhances the dish.

  • Peas: Fresh or frozen peas are both great; avoid canned for better texture.

  • Stock: Homemade chicken stock will elevate the dish significantly.

  • Herbs: Use fresh herbs like thyme or parsley for superior flavor.

  • Cream: Full-fat cream adds richness; avoid low-fat options.

  • Spices: Freshly ground spices offer the most potent flavors.

  • Butter: Look for high-quality butter for a luscious sauce.

Dietary Considerations of chicken ala king south african recipe

  • Chicken ala King is a versatile dish that can cater to various dietary needs making it an excellent choice for family meals or gatherings.

  • For those watching their calorie intake, consider using skinless chicken breast as it is lower in fat and calories compared to other cuts.

  • If you are gluten intolerant, use gluten-free flour or cornstarch to thicken the sauce instead of regular flour.

  • Vegetarians can substitute chicken with hearty vegetables like mushrooms, bell peppers, and zucchini to create a plant-based version of chicken ala king.

  • For a lower-carb alternative, serve the dish over cauliflower rice or zucchini noodles instead of traditional rice or pasta.

  • Dairy-free options are available by using almond milk or coconut milk in place of regular milk and omitting butter or using a dairy-free substitute.

  • If you are mindful of sodium intake, opt for low-sodium chicken broth and reduce the amount of salt added during cooking.

  • This dish can easily be made nut-free by ensuring that any added ingredients or garnishes are free from nuts and derived products.

  • Those with egg allergies should ensure that any store-bought ingredients, like sauces, do not contain eggs as a thickening agent.

  • For a heart-healthy option, consider using olive oil or avocado oil instead of butter to sauté the vegetables and chicken.

  • You can add more fiber to the dish by incorporating a variety of vegetables such as peas, carrots, and green beans.

  • If you are serving guests with specific dietary restrictions, consider preparing a separate batch with modifications to accommodate their needs.

  • Chicken ala King can be made in advance and stored in the refrigerator, making it a convenient option for meal prep.

  • For those following a ketogenic diet, reduce the amount of flour and serve the dish with a side salad for a complete meal.

  • Always check ingredient labels when using pre-packaged items to ensure they meet your dietary requirements.

My Review On chicken ala king south african recipe

If you're looking for a comforting and flavorful dish, South African Chicken ala King is a must-try! This recipe is a creamy, savory delight that combines tender chicken pieces with vibrant bell peppers, sweet peas, and a rich sauce, all served over fluffy rice or buttery toast. The blend of spices adds an intriguing twist that sets it apart from traditional versions. What I love most about this dish is its versatility; you can easily adjust the ingredients to suit your taste or dietary needs. Whether you're serving it for a family dinner or a special occasion, Chicken ala King brings warmth and satisfaction to the table. Plus, it’s quick to prepare, making it perfect for busy weeknights. This South African twist is sure to impress your guests and become a favorite in your home. Don't miss out on this delicious recipe that captures the essence of comfort food!

Related Dishes of chicken ala king south african recipe

  • Rice Pilaf: Fluffy rice cooked with aromatic spices and vegetables, making it a perfect side for Chicken Ala King.

  • Buttered Noodles: Simple and comforting, these noodles coated in rich butter complement the creamy sauce beautifully.

  • Garlic Bread: Crispy and buttery, this bread is great for soaking up the delicious sauce from Chicken Ala King.

  • Steamed Broccoli: A healthy and vibrant side that adds a fresh touch to the meal, balancing the richness of the dish.

  • Mashed Potatoes: Creamy and smooth, these potatoes are a classic pairing, perfect for pairing with the savory chicken mixture.

Authoritative Cookbooks or Chefs of chicken ala king south african recipe

The South African Cookbook

by Marlene van der Westhuizen

Cape Malay Cooking at Home

by Fatima Sydow

Cultural and Historical Context of chicken ala king south african recipe

Chicken a la King has roots that trace back to the early 20th century in the United States, often attributed to a chef named George Greenwald. However, in South Africa, this dish has evolved to incorporate local flavors and ingredients, making it a beloved comfort food. The rich and creamy sauce, combined with tender chicken and vibrant vegetables, showcases the culinary creativity that South Africans are known for. This dish has become a staple at family gatherings and festive occasions, reflecting the country's diverse food culture and love for hearty meals.

Frequently Asked Questions About chicken ala king south african recipe

What is Chicken ala King?

Chicken ala King is a creamy chicken dish made with diced chicken, vegetables, and a rich sauce, often served over rice, pasta, or bread. It's a comforting meal that combines flavors and textures, making it a popular choice in South African cuisine.

What ingredients do I need for Chicken ala King?

Common ingredients include cooked chicken, bell peppers, mushrooms, onions, garlic, cream, chicken broth, and seasonings like salt, pepper, and paprika. You can also add peas or carrots for extra color and nutrition.

Can I use leftover chicken for this recipe?

Absolutely! Leftover roast chicken or rotisserie chicken works perfectly for Chicken ala King. Just ensure it's shredded or diced into bite-sized pieces for even cooking and flavor absorption.

Is Chicken ala King spicy?

Chicken ala King is typically not spicy, but you can adjust the heat by adding chili flakes or hot sauce. The dish is more about creamy and savory flavors rather than heat, making it family-friendly.

What can I serve with Chicken ala King?

Chicken ala King pairs well with rice, pasta, or mashed potatoes. You can also serve it on toast or in puff pastry shells for a delightful twist. A side salad or steamed vegetables complements the meal nicely.

Can I make Chicken ala King ahead of time?

Yes, you can prepare Chicken ala King ahead of time. Store it in an airtight container in the fridge for up to 3 days. Reheat gently on the stove, adding a splash of cream or broth to restore creaminess.

Is Chicken ala King suitable for freezing?

Yes, Chicken ala King can be frozen. Allow it to cool completely, then transfer to a freezer-safe container. It can be stored for up to 3 months. Thaw in the fridge overnight before reheating.

What variations can I try for Chicken ala King?

You can customize Chicken ala King by adding different vegetables like broccoli or corn, using different proteins like turkey or shrimp, or experimenting with spices and herbs for unique flavor profiles.

How can I make Chicken ala King healthier?

To make a healthier version, use skinless chicken breast, low-fat cream or Greek yogurt, and add more vegetables. You can also serve it over whole grain rice or quinoa for added fiber.

What is the origin of Chicken ala King?

The exact origin of Chicken ala King is debated, but it is believed to have been created in the United States in the early 20th century. It has since become popular in various cuisines, including South African cooking.

Reviews of chicken ala king south african recipe

Thandiwe Nkosi

I made this Chicken Ala King for a family dinner and it was a hit! The creamy sauce paired perfectly with the tender chicken and veggies. Everyone went for seconds! Will definitely make it again. Highly recommend!

★★★★★

Sipho Mthembu

This recipe was easy to follow and the flavors were fantastic. I added some mushrooms for extra texture, and it turned out delicious. My kids loved it too! A great addition to our weekly meals.

★★★★

Lerato Dlamini

I was a bit skeptical at first, but this Chicken Ala King turned out amazing! The balance of spices was just right. I served it over rice, and it was a comforting meal. Will definitely make it again!

★★★★★

Tebogo Khumalo

This was my first time making Chicken Ala King, and I was pleasantly surprised! The recipe was straightforward, and the end result was creamy and flavorful. Perfect for a cozy night in.

★★★★

Zanele Moyo

I loved this Chicken Ala King recipe! It was rich and satisfying, and I appreciated the use of fresh ingredients. I served it with crusty bread, which was perfect for soaking up the sauce.

★★★★★

Sibusiso Ndlovu

The Chicken Ala King was good, but I felt it needed a bit more seasoning. I added some chili flakes for a kick, and it made a difference. Overall, a solid recipe that I will tweak next time.

★★★★

Nomsa Radebe

This recipe was a lifesaver on a busy weeknight! Quick to prepare and packed with flavor. I used leftover chicken, which made it even easier. My family enjoyed it, and I’ll be adding it to our rotation.

★★★★

Mpho Matlala

Delicious and creamy! I followed the recipe closely, and it turned out just like I hoped. The combination of chicken and vegetables was delightful. Perfect comfort food for chilly evenings.

★★★★★

Kagiso Modise

I tried this Chicken Ala King recipe for a dinner party, and it was a success! Everyone complimented the flavors, and I felt like a chef. I’ll definitely be making this again for special occasions.

★★★★★

Palesa Tshabalala

This Chicken Ala King was decent, but I found it a bit too rich for my taste. I might try reducing the cream next time. Overall, it was still a satisfying dish that my family enjoyed.

★★★★
Hi! I’m Jessica Lopez

Jessica Lopez is a passionate home cook, food enthusiast, and storyteller who believes that food is more than just nourishment—it’s an experience. Through her blog, she shares recipes, culinary adventures, and inspiration to help others explore new flavors and embrace the joy of cooking. Whether experimenting with ingredients, recreating family favorites, or discovering global cuisines, Jessica’s mission is to connect people through the art of food, one delicious dish at a time.

Chicken Ala King South African Recipe | Step By Step Guide | 400 kcal Calories,4-6 servings Servings