Irresistible Christmas Crack Recipe with Pretzels: A Sweet and Salty Holiday Treat!

Irresistible Christmas Crack Recipe with Pretzels: A Sweet and Salty Holiday Treat!

Written by Jessica Lopez

6 REVIEWS | 4.5 AVERAGE

Published at 30-07-2025

Edited on 05/06/2025 | 12:33 PM

Snack Recipes

Course: Dessert

Cuisine: American Vintage

Difficulty: Moderate

Servings

10-12 slices

Prep Time

25 minutes

Cooking Time

35 minutes

Total Time

1 hour

Fat

18g

Protein

5g

Carbs

55g

Calories

450 kcal

Christmas is a time for joy, laughter, and of course, delicious treats! One of the most beloved snacks during this festive season is the delectable Christmas Crack. This simple yet irresistible recipe combines the perfect balance of sweet and salty flavors, making it an instant hit at any holiday gathering. What sets this version apart is the addition of crunchy pretzels, which add a delightful twist to the traditional recipe.

With just a few ingredients, you can whip up a batch of this mouthwatering snack that will have your friends and family coming back for seconds (and thirds!). Imagine biting into a layer of buttery toffee, topped with a sprinkle of chocolate, all resting on a crispy bed of pretzels. It’s a flavor explosion that captures the essence of the holidays! Plus, this Christmas Crack recipe is incredibly easy to make, requiring minimal effort but delivering maximum satisfaction.

Whether you’re hosting a holiday party or looking for the perfect gift to share with neighbors, this treat is sure to impress. As you gather around the kitchen with your loved ones, you’ll create not just a delicious snack but also cherished memories. So, grab your ingredients and let’s dive into this festive adventure! Your holiday season won’t be complete without this sweet and salty delight.

Trust us, once you try this Christmas Crack recipe with pretzels, it will become a cherished tradition in your home!.

Essential Ingredients of christmas crack recipe with pretzels

  • Mini pretzels: 4 cups

  • Unsalted butter: 1 cup

  • Brown sugar: 1 cup packed

  • Chocolate chips: 2 cups semisweet

  • Sea salt: 1 teaspoon

  • Optional toppings: M&Ms, chopped nuts, or toffee bits

Measurement Units of christmas crack recipe with pretzels

  • 200g pretzels (about 5 cups)

  • 150g unsalted butter (3/4 cup)

  • 150g packed brown sugar (3/4 cup)

  • 300g semi-sweet chocolate chips (2 cups)

  • 100g white chocolate chips (2/3 cup)

  • Optional toppings: 50g crushed nuts or sprinkles

Step by Step Instructions For christmas crack recipe with pretzels

Step by Step Instructions For christmas crack recipe with pretzels

  • Step - 1

    Preheat your oven to 400°F (200°C) to get it nice and hot while you prepare your ingredients.

  • Step - 2

    Gather your supplies: you'll need a baking sheet lined with parchment paper, a bag of pretzels, butter, brown sugar, and chocolate chips. Having everything at hand will make your cooking experience smoother.

  • Step - 3

    Spread the pretzels in a single layer on the prepared baking sheet. This will create a crunchy base for your Christmas crack, so make sure they are evenly distributed.

  • Step - 4

    In a saucepan over medium heat, melt the butter. Once melted, add the brown sugar and stir continuously until the mixture comes to a boil. Let it bubble for about 3 minutes, creating a rich caramel flavor.

  • Step - 5

    Pour the bubbling caramel mixture over the pretzels, making sure to cover them evenly. Use a spatula to spread it out gently, ensuring every pretzel gets a taste of that sweet goodness.

  • Step - 6

    Bake your caramel-covered pretzels in the preheated oven for 5-7 minutes. Keep an eye on them; you want the caramel to be bubbly and starting to harden, but not burnt.

  • Step - 7

    While the pretzels are baking, measure out your chocolate chips. You can use milk chocolate, dark chocolate, or a blend of both for a delightful twist.

  • Step - 8

    Once the pretzel mixture is out of the oven, immediately sprinkle the chocolate chips over the hot caramel. Let them sit for a couple of minutes to soften before spreading them into a smooth layer.

  • Step - 9

    If you're feeling festive, add a sprinkle of sea salt or crushed nuts on top of the melted chocolate for added texture and flavor.

  • Step - 10

    Allow your Christmas crack to cool completely at room temperature. Once set, break it into pieces and enjoy the delightful combination of salty, sweet, and crunchy flavors.

Additional Notes of christmas crack recipe with pretzels

  • Make sure to use a baking sheet lined with parchment paper for easy removal and cleanup. This will help prevent the Christmas crack from sticking.

  • When melting the butter and brown sugar, stir continuously over medium heat until the mixture is bubbling and thickened, about 3-5 minutes. This ensures a smooth caramel layer.

  • Spread the chocolate chips evenly over the pretzel layer while it's still warm, allowing them to melt slightly before spreading them out. This creates a luscious chocolate layer.

  • If you want to add white chocolate drizzle or toppings, let the chocolate layer cool slightly before adding them to prevent them from sinking.

  • For a festive touch, consider adding crushed peppermint candies or seasonal sprinkles on top before the chocolate sets.

  • Allow the Christmas crack to cool completely before breaking it into pieces. This will help it hold its shape and make it easier to serve.

  • Store any leftovers in an airtight container at room temperature for up to a week, or refrigerate for longer freshness.

Special Equipment of christmas crack recipe with pretzels

  • Large baking sheet

  • Aluminum foil

  • Medium saucepan

  • Rubber spatula

  • Measuring cups and spoons

  • Parchment paper

Expert Chef Tips of christmas crack recipe with pretzels

  • Make sure your pretzels are evenly coated in the caramel for a perfect crunch.

  • Use high-quality chocolate chips for a richer flavor that pairs beautifully with the salty pretzels.

  • Allow the layers to cool completely before breaking them apart to ensure clean edges.

  • Add a sprinkle of sea salt on top for that sweet and salty contrast.

  • Experiment with different types of nuts for added texture and flavor variations.

  • Store your Christmas crack in an airtight container to keep it fresh for longer.

  • If you want a twist, try drizzling white chocolate on top for a festive look.

  • Keep an eye on the caramel while it's boiling; it can burn quickly if not monitored.

  • Cut the finished pieces into small squares to make them perfect for sharing.

  • This treat makes a delightful gift; package it in festive bags or jars.

Ingredient Sourcing and Quality Tips of christmas crack recipe with pretzels

  • Pretzels: Look for sturdy, thick pretzels that can hold up to the caramel without breaking.

  • Brown Sugar: Choose a dark brown sugar for a deeper molasses flavor.

  • Chocolate Chips: Go for premium brands to ensure the best melting quality.

  • Butter: Select unsalted butter so you can control the saltiness of your treat.

  • Nuts: If using nuts, buy raw or roasted, unsalted nuts for better flavor control.

  • Vanilla Extract: Use pure vanilla extract instead of imitation for a richer taste.

  • Sea Salt: Opt for flaky sea salt for a nice finish that enhances the overall flavor.

  • Baking Sheet: Invest in a heavy-duty baking sheet for even caramel heating.

  • Parchment Paper: Use quality parchment paper to prevent sticking and for easy cleanup.

  • Storage Containers: Choose airtight containers for keeping your Christmas crack fresh longer.

Dietary Considerations of christmas crack recipe with pretzels

Dietary Considerations of christmas crack recipe with pretzels

  • This Christmas Crack recipe with pretzels is a delightful treat that can be adapted for various dietary preferences and restrictions.

  • For those following a gluten-free diet, substitute traditional pretzels with gluten-free pretzels to ensure everyone can enjoy this festive snack.

  • If you are looking for a nut-free version, simply omit any nuts or use nut substitutes when adding toppings to the Christmas Crack.

  • Vegetarians can indulge in this recipe without worry, as all the ingredients used are vegetarian-friendly.

  • Those who are dairy-free can use dairy-free chocolate and butter alternatives to create a similar rich flavor without the dairy.

  • For a vegan version, replace the butter with coconut oil and use dairy-free chocolate chips to keep this treat plant-based.

  • Consider portion sizes if you are mindful of sugar intake, as this recipe is quite sweet due to the caramel and chocolate layers.

  • If you are watching your calorie intake, enjoy this treat in moderation or share it with friends and family to avoid overindulgence.

  • For those with diabetes, be cautious with the portion sizes and consider using sugar-free chocolate options to keep the sugar levels in check.

  • This recipe can easily be customized to include toppings such as dried fruit or seeds for added nutritional value, making it more wholesome.

  • If you are following a low-carb or ketogenic diet, consider using low-carb sweeteners in place of the granulated sugar in the caramel.

  • This Christmas Crack can be made allergen-friendly by carefully selecting brands that cater to specific dietary needs, ensuring a safe treat for all.

  • The crunchiness of the pretzels provides a satisfying texture, which can be appealing for those who enjoy a variety of textures in their snacks.

  • This recipe can be made ahead of time and stored in an airtight container, making it a convenient treat for holiday gatherings.

  • With its combination of sweet and salty flavors, this Christmas Crack is sure to be a crowd-pleaser at holiday parties, appealing to numerous taste preferences.

My Review On christmas crack recipe with pretzels

Christmas Crack with pretzels is the ultimate festive treat that everyone will love! This simple yet scrumptious recipe combines salty pretzels, rich chocolate, and a buttery caramel layer for a perfect balance of flavors. The magic happens when you bake it, allowing the chocolate to melt and blend beautifully with the crunchy pretzels. It's easy to make and perfect for sharing during the holiday season. Just lay out the pretzels, pour over the caramel, and top with chocolate – it’s that simple! Once cooled, break it into pieces for a delightful snack that vanishes quickly. This treat is not only delicious but also visually appealing, making it a great addition to your holiday dessert table. Whether you’re making it for a party or gifting it to friends, Christmas Crack will surely impress. Plus, it's an excellent way to use up those leftover pretzels after your holiday gatherings. Trust me, this recipe will become a holiday tradition in your home!

Related Dishes of christmas crack recipe with pretzels

  • Peppermint Bark: A delightful holiday treat made with layers of rich chocolate and crushed peppermint candies, perfect for festive gatherings.

  • Chocolate-Covered Pretzels: A sweet and salty snack that combines crunchy pretzels with creamy chocolate, making it an irresistible party favorite.

  • Gingerbread Cookies: Soft and spiced cookies shaped into festive figures, these traditional treats are great for decorating and sharing during the holidays.

  • Holiday Chex Mix: A savory blend of crunchy cereal, nuts, and pretzels tossed in a sweet and spicy coating, this snack is perfect for munching while celebrating.

  • Pecan Pie Bars: A twist on the classic pie, these bars have a buttery crust and a gooey pecan topping, making them a delicious dessert for any holiday table.

Authoritative Cookbooks or Chefs of christmas crack recipe with pretzels

The Cookie Book

by Rebecca Firth

Dessert Person

by Claire Saffitz

Cultural and Historical Context of christmas crack recipe with pretzels

Christmas crack, also known as toffee pretzel bark, has become a beloved holiday treat in American households. Its roots can be traced back to the mid-20th century when families began experimenting with sweet and savory combinations. The use of pretzels adds a delightful crunch and saltiness, balancing the sweetness of chocolate and caramel. This treat is often made during the holiday season, making it a staple for festive gatherings and cookie exchanges. The ease of preparation and the ability to customize toppings have contributed to its enduring popularity, making it a go-to recipe for both seasoned bakers and beginners alike. Today, Christmas crack is not just a snack; it's a symbol of togetherness and holiday cheer, enjoyed by families and friends across the country.

Frequently Asked Questions About christmas crack recipe with pretzels

What is Christmas crack and why is it called that?

Christmas crack is a sweet and salty treat made with pretzels, caramel, and chocolate. It's called 'crack' because it's so addictive; once you start eating it, it's hard to stop!

Can I use different types of pretzels for this recipe?

Absolutely! You can use traditional pretzel twists, pretzel sticks, or even pretzel crisps. Just ensure they are sturdy enough to hold up to the caramel and chocolate layers.

How do I store Christmas crack?

Store Christmas crack in an airtight container at room temperature for up to two weeks. If you want to keep it longer, you can refrigerate it, but it may lose some of its crunch.

Can I make Christmas crack ahead of time?

Yes! Christmas crack can be made several days in advance. Just make sure to store it properly to maintain its freshness and crunchiness.

What toppings can I add to my Christmas crack?

You can customize your Christmas crack with toppings like crushed nuts, sprinkles, or even drizzles of white chocolate. Get creative with your favorite flavors!

Is there a way to make this recipe gluten-free?

Yes! Use gluten-free pretzels and ensure that the chocolate and caramel you choose are also gluten-free. This way, everyone can enjoy this festive treat!

What type of chocolate is best for Christmas crack?

Semi-sweet chocolate chips are commonly used, but you can also use milk chocolate or dark chocolate depending on your preference. Just ensure it melts well for a smooth topping.

Can I use homemade caramel instead of store-bought?

Yes! Homemade caramel can add a personal touch to your Christmas crack. Just ensure it's thick enough to hold its shape when cooled.

How long does it take to make Christmas crack?

The preparation and baking time for Christmas crack is about 30-40 minutes, plus additional cooling time. It's a quick and easy treat to whip up for the holidays!

What should I do if my chocolate doesn't melt smoothly?

If your chocolate isn't melting smoothly, try using a double boiler or microwave in short bursts, stirring frequently. Adding a small amount of vegetable oil can also help achieve a smoother consistency.

Reviews of christmas crack recipe with pretzels

Emily Johnson

This Christmas crack recipe with pretzels was a hit at our holiday party! The sweet and salty combination is addictive. I love how easy it was to make, and everyone asked for the recipe. Definitely making it again next year!

★★★★★

Michael Smith

I tried this Christmas crack recipe and it turned out great! The pretzels added a nice crunch. I did find it a bit too sweet for my taste, but my family loved it. Perfect for gifting during the holidays!

★★★★

Jessica Lee

This recipe was super simple and fun to make with my kids! We enjoyed the process and the end result was delicious. The pretzels balanced the sweetness perfectly. A new holiday tradition for us!

★★★★★

David Brown

I was impressed with how easy this Christmas crack was to make! The layers of chocolate and caramel over pretzels created a delightful treat. I would recommend using dark chocolate for a richer flavor.

★★★★

Sarah Wilson

I made this for a cookie exchange, and it was a crowd-pleaser! The combination of flavors is fantastic, but I think next time I’ll add some nuts for extra texture. Overall, a great recipe!

★★★★

Kevin Martinez

This Christmas crack recipe is a game changer! It was so quick to whip up, and the taste is out of this world. I can’t believe how quickly it disappeared at our gathering. Will definitely make it again!

★★★★★
Hi! I’m Jessica Lopez

Jessica Lopez is a passionate home cook, food enthusiast, and storyteller who believes that food is more than just nourishment—it’s an experience. Through her blog, she shares recipes, culinary adventures, and inspiration to help others explore new flavors and embrace the joy of cooking. Whether experimenting with ingredients, recreating family favorites, or discovering global cuisines, Jessica’s mission is to connect people through the art of food, one delicious dish at a time.

Christmas Crack Recipe With Pretzels | Step By Step Guide | 450 kcal Calories,10-12 slices Servings