Deliciously Easy Frozen Chicken Slow Cooker Recipes for Effortless Meals

Written by Jessica Lopez.

6 REVIEWS

| 4.5 AVERAGE

Published at 17-06-2022

Edited on 11-03-2025 | 1:39 PM

Dinner Recipes

Course: Main Course

Cuisine: American

Difficulty: Easy

Servings

4-6 servings

Prep Time

10 minutes

Cooking Time

6-8 hours

Total Time

6 hours 10 minutes

Fat

10g

Protein

30g

Carbohydrates

15g

Calories

350 kcal

If you’re a busy person looking for a hassle-free way to whip up delicious meals, then frozen chicken slow cooker recipes are your new best friend! Imagine coming home after a long day to the enticing aroma of a perfectly cooked dinner waiting for you. With just a few minutes of prep in the morning, you can set your slow cooker with frozen chicken and let it work its magic. There's no need to thaw, and you can enjoy a nutritious meal without the stress.

These recipes are designed for simplicity, allowing you to customize them with your favorite flavors and ingredients. Whether you're craving comforting chicken stew, zesty salsa chicken, or creamy chicken Alfredo, there’s a frozen chicken slow cooker recipe for everyone. Plus, slow cooking helps lock in flavors and moisture, ensuring that your chicken turns out tender and juicy every time.

So, if you’re ready to elevate your weeknight dinners without the fuss, grab your slow cooker and let’s dive into the world of frozen chicken slow cooker recipes. Your family will love the convenience, and you’ll love the ease of preparation. Say goodbye to last-minute takeout and hello to wholesome, home-cooked meals.

Let’s get cooking and transform that frozen chicken into a delectable dish that everyone will rave about!.

Essential Ingredients of frozen chicken slow cooker recipes

  • Frozen chicken breasts or thighs

  • Chicken broth or stock

  • Garlic cloves

  • Onion

  • Bell peppers

  • Carrots

  • Soy sauce

  • Seasoning mix (like Italian herbs or taco seasoning)

  • Salt and pepper

  • Optional vegetables (like broccoli or zucchini)

Measurement Units of frozen chicken slow cooker recipes

  • 4 frozen chicken breasts (about 1.5 to 2 pounds)

  • 1 cup chicken broth

  • 1 cup diced vegetables (carrots, bell peppers, onions)

  • 2 cloves garlic, minced

  • 1 teaspoon dried oregano

  • 1 teaspoon paprika

  • Salt and pepper to taste

  • 1 tablespoon olive oil (optional)

  • 1 tablespoon soy sauce (optional)

Step by Step Instructions For frozen chicken slow cooker recipes

  • Step - 1

    Start by gathering all your ingredients and tools. You will need frozen chicken, your choice of seasoning (like garlic powder, paprika, or Italian herbs), vegetables (such as carrots, potatoes, and onions), chicken broth or water, and a slow cooker. Make sure you have a sturdy cutting board and knife for chopping vegetables.

  • Step - 2

    Prepare your vegetables first. Wash and peel your carrots and potatoes, then chop them into even-sized pieces. This will ensure they cook evenly in the slow cooker. Slice the onions into thin wedges for a flavorful base. Layer these vegetables at the bottom of your slow cooker for a healthy foundation.

  • Step - 3

    Next, take the frozen chicken and place it directly on top of the vegetables. There’s no need to thaw the chicken beforehand, as the slow cooker will take care of that. If you prefer, you can use bone-in chicken for added flavor, or opt for boneless chicken breasts for a leaner dish.

  • Step - 4

    Now it's time to season your chicken. Sprinkle your chosen seasonings generously over the frozen chicken. Don’t be shy! You want the flavors to penetrate into the meat as it cooks. You can also add a splash of your favorite sauce, like barbecue or teriyaki, for a delicious twist.

  • Step - 5

    Pour in the chicken broth or water. This step is crucial as it creates a moist cooking environment for the chicken and vegetables. Use enough liquid to cover the chicken partially, but avoid drowning the veggies. This will keep them from becoming too mushy.

  • Step - 6

    Set your slow cooker to the desired cooking time. For frozen chicken, plan on cooking on low for 6 to 8 hours or on high for 3 to 4 hours. If you’re using a programmable slow cooker, set the timer and let it work its magic while you go about your day.

  • Step - 7

    As the cooking time approaches its end, check the internal temperature of the chicken using a meat thermometer. It should reach at least 165°F (75°C) for safe consumption. If it's not there yet, give it a little more time and check again.

  • Step - 8

    Once your chicken is fully cooked, carefully remove it from the slow cooker. Let it rest for a few minutes before shredding or slicing. This will help retain its juices and keep the meat tender. Use two forks to shred the chicken directly in the pot for easy mixing with the vegetables.

  • Step - 9

    Finally, give everything a good stir in the slow cooker to combine the flavors. Serve the chicken and vegetables warm, garnished with fresh herbs like parsley or cilantro for a pop of color and freshness. Enjoy your hearty and flavorful meal that was easy to prepare!

  • Step - 10

    Don’t forget to save any leftovers! Store them in airtight containers in the refrigerator for up to 3 days or freeze for longer storage. Reheat in the microwave or on the stovetop for a quick and delicious meal later.

Additional Notes of frozen chicken slow cooker recipes

  • When using frozen chicken in a slow cooker, ensure that the chicken is fully submerged in liquid to promote even cooking and prevent any dry spots. This will also help to keep the chicken tender and juicy.

  • Avoid cooking frozen chicken on low for more than 6-8 hours, as it may not reach a safe temperature quickly enough, which can lead to food safety issues. Instead, opt for the high setting if you need a quicker meal.

  • Consider adding spices and herbs to the broth for enhanced flavor. Fresh herbs can be added towards the end of cooking to maintain their vibrant taste.

  • If you prefer a thicker sauce, you can remove the chicken once cooked, shred it, and then thicken the remaining liquid with a cornstarch slurry before returning the chicken to the pot.

  • Always check the internal temperature of the chicken with a meat thermometer to ensure it has reached at least 165°F (75°C) for safe consumption.

  • Feel free to customize your recipe by adding different vegetables or sauces based on your preferences. Just remember that denser vegetables like carrots and potatoes may require longer cooking times.

Special Equipment of frozen chicken slow cooker recipes

  • Slow cooker

  • Measuring cups and spoons

  • Cutting board

  • Knife

  • Large mixing spoon

Expert Chef Tips of frozen chicken slow cooker recipes

  • Always thaw chicken before cooking to ensure even cooking and safety.

  • Season your chicken well with spices and herbs to infuse flavor during the slow cooking process.

  • Add vegetables like onions and carrots at the bottom of the slow cooker to create a flavorful base.

  • Use low-sodium broth to control salt levels while still adding depth to your dish.

  • Consider adding a splash of lemon juice or vinegar for brightness and acidity in richer meals.

Ingredient Sourcing and Quality Tips of frozen chicken slow cooker recipes

  • Chicken: Look for antibiotic-free, organic chicken for better quality and taste.

  • Broth: Choose low-sodium, organic chicken broth for a more wholesome flavor profile.

  • Vegetables: Buy fresh, seasonal vegetables to enhance flavor and nutrition.

  • Spices: Opt for whole spices and grind them fresh for maximum aroma and potency.

Dietary Considerations of frozen chicken slow cooker recipes

  • Frozen chicken is a versatile protein that can fit into various dietary plans including low-carb, keto, and paleo.

  • For those watching their sodium intake, opt for low-sodium broth or seasonings when cooking frozen chicken in a slow cooker.

  • Frozen chicken can be an excellent source of lean protein, making it suitable for weight loss and muscle-building diets.

  • If following a gluten-free diet, ensure that any sauces or seasonings used are certified gluten-free to avoid cross-contamination.

  • Frozen chicken is typically lower in fat than red meats, making it a heart-healthy option for families seeking healthier meal choices.

  • For individuals with food allergies, always check ingredient labels on sauces and seasonings to prevent allergic reactions.

  • If you are following a Mediterranean diet, incorporate healthy fats such as olive oil and fresh herbs to enhance your frozen chicken slow cooker dishes.

  • Vegetarians and vegans can substitute frozen chicken with plant-based protein sources such as tofu or tempeh when adapting recipes.

  • Diabetics can benefit from frozen chicken recipes that include non-starchy vegetables, helping to balance blood sugar levels.

  • Frozen chicken can be a part of an anti-inflammatory diet when paired with spices like turmeric and garlic.

  • For families with kids, frozen chicken slow cooker recipes can be made kid-friendly by adding sweet vegetables like carrots and bell peppers.

  • Those on a budget will find frozen chicken an economical choice, allowing for larger meal preparations that can last through the week.

  • Slow cooking frozen chicken helps retain moisture, making it a great option for those who prefer tender, juicy meals.

  • Incorporating whole grains like quinoa or brown rice alongside frozen chicken can create a balanced meal packed with nutrients.

  • For meal prep enthusiasts, frozen chicken slow cooker recipes can be cooked in bulk, making it easy to portion out for the week ahead.

My Review On frozen chicken slow cooker recipes

If you're looking for a hassle-free dinner solution, frozen chicken slow cooker recipes are a game changer! These recipes allow you to toss in frozen chicken and let your slow cooker do the work, saving you precious time. One of my favorites is the 'Creamy Garlic Chicken.' Just combine frozen chicken breasts with garlic, cream cheese, and herbs for a dish that's rich and flavorful. Another winner is 'Honey Garlic Chicken,' where the sweet and savory blend creates a mouthwatering glaze as it cooks. The best part? You can prepare these meals in advance, making weeknight dinners a breeze. Plus, the slow cooking process ensures the chicken stays juicy and tender. These recipes are perfect for busy families or anyone wanting a simple yet delicious meal. With minimal prep and maximum flavor, frozen chicken slow cooker recipes are definitely worth adding to your dinner rotation!

Related Dishes of frozen chicken slow cooker recipes

  • Creamy Mashed Potatoes: Smooth and buttery, these mashed potatoes are the perfect comfort food to accompany your chicken dish.

  • Garlic Butter Green Beans: Crisp-tender green beans sautéed in garlic and butter add a fresh, vibrant touch to your meal.

  • Savory Rice Pilaf: Fluffy rice cooked with aromatic herbs and spices complements the flavors of slow-cooked chicken beautifully.

  • Roasted Vegetables: A mix of seasonal veggies roasted to perfection brings color and nutrition to your plate.

  • Caesar Salad: Crisp romaine, crunchy croutons, and creamy dressing create a refreshing side that balances rich chicken dishes.

  • Buttermilk Biscuits: Fluffy and flaky, these biscuits are perfect for soaking up delicious sauces from your slow cooker.

  • Coleslaw: A tangy, crunchy slaw adds a delightful contrast to the tender, flavorful chicken.

  • Quinoa Salad: Nutty quinoa mixed with fresh veggies and a light dressing offers a nutritious and filling side.

  • Sweet Potato Mash: Creamy and slightly sweet, this dish pairs wonderfully with savory chicken flavors.

  • Cornbread: Moist and slightly sweet, cornbread is a classic side that complements many chicken recipes.

Authoritative Cookbooks or Chefs of frozen chicken slow cooker recipes

Slow Cooker Revolution

by America's Test Kitchen

The Complete Slow Cooker Cookbook

by America's Test Kitchen

Fix-It and Forget-It Cookbook

by Phyllis Good

The Pioneer Woman Cooks: A Year of Holidays

by Ree Drummond

Cultural and Historical Context of frozen chicken slow cooker recipes

Slow cooking has a rich history that dates back to ancient civilizations where food was cooked slowly over open flames. The modern slow cooker was introduced in the 1970s, making it easier for busy families to prepare hearty meals without spending hours in the kitchen. By using frozen chicken, home cooks can save time while still creating delicious, tender dishes that are perfect for any occasion. This method not only retains the moisture of the chicken but also infuses it with the flavors of spices and sauces, making every bite a comforting experience.

Frequently Asked Questions About frozen chicken slow cooker recipes

Can I use frozen chicken in a slow cooker?

Yes, you can use frozen chicken in a slow cooker. However, it's recommended to thaw it first for even cooking. If using frozen, ensure the chicken reaches a safe internal temperature of 165°F to avoid any food safety issues.

How long does it take to cook frozen chicken in a slow cooker?

Cooking frozen chicken in a slow cooker typically takes about 6 to 8 hours on low or 4 to 6 hours on high. Always check the internal temperature to ensure it's fully cooked.

What are some good seasonings for frozen chicken in a slow cooker?

Popular seasonings include garlic powder, onion powder, paprika, Italian seasoning, and salt and pepper. You can also add sauces like BBQ or teriyaki for extra flavor.

Should I add liquid when cooking frozen chicken in a slow cooker?

Yes, adding liquid is essential to prevent the chicken from drying out. Broth, sauce, or even water can help create a moist cooking environment.

Can I cook frozen chicken with vegetables in a slow cooker?

Absolutely! Just ensure the vegetables are cut into larger pieces to prevent them from overcooking. Add them to the slow cooker with the chicken and liquid.

Is it safe to cook frozen chicken in a slow cooker overnight?

Cooking frozen chicken overnight is not recommended due to the risk of bacteria growth. It's safer to cook it during the day when you can monitor the temperature.

What types of frozen chicken work best in a slow cooker?

Boneless, skinless chicken breasts and thighs are ideal for slow cooking. Whole frozen chickens can also be used but may require longer cooking times.

Can I use frozen chicken thighs in a slow cooker?

Yes, frozen chicken thighs work great in a slow cooker. They tend to stay moist and flavorful, making them a perfect choice for slow cooking.

How do I know when frozen chicken is done in a slow cooker?

Use a meat thermometer to check the internal temperature. Chicken should reach at least 165°F to be considered safe to eat.

What are some easy frozen chicken slow cooker recipes?

Easy recipes include BBQ chicken, chicken and rice, chicken soup, and chicken tacos. Simply add your frozen chicken, seasonings, and any desired vegetables or sauces.

Reviews of frozen chicken slow cooker recipes

Emily Johnson

I tried the frozen chicken slow cooker recipe and it turned out amazing! The chicken was tender and flavorful. Perfect for busy weeknights. I will definitely make this again. Highly recommend!

Michael Smith

This recipe was a lifesaver! I love how easy it was to throw everything in the slow cooker. The chicken was juicy, but I felt it needed a bit more seasoning. Overall, a solid meal.

Sarah Williams

I was skeptical about using frozen chicken, but this recipe exceeded my expectations! The sauce was delicious and paired perfectly with rice. My family devoured it. Will make again!

David Brown

The frozen chicken slow cooker recipe was good, but I found the cooking time a bit off. The chicken was cooked through but could have used more flavor. Still a decent meal for busy days.

Jessica Davis

Absolutely loved this recipe! The chicken was so tender and the flavors were spot on. I added some veggies and it made a complete meal. Perfect for meal prep too!

James Wilson

I made this for a family gathering and it was a hit! Everyone loved the taste and it was so easy to prepare. I will definitely keep this in my recipe rotation. Great for feeding a crowd!

Hi! I’m Jessica Lopez

Jessica Lopez is a passionate home cook, food enthusiast, and storyteller who believes that food is more than just nourishment—it’s an experience. Through her blog, she shares recipes, culinary adventures, and inspiration to help others explore new flavors and embrace the joy of cooking. Whether experimenting with ingredients, recreating family favorites, or discovering global cuisines, Jessica’s mission is to connect people through the art of food, one delicious dish at a time.