Delightful Orange Fish Cookies Recipe: A Fun Treat for All Ages!

Written by Jessica Lopez.

6 REVIEWS

| 4.5 AVERAGE

Published at 12-07-2022

Edited on 04-03-2025 | 11:34 AM

Baked-Goods Recipes

Course: Dessert

Cuisine: American Vintage

Difficulty: Moderate

Servings

10-12 cookies

Prep Time

25 minutes

Cooking Time

35 minutes

Total Time

1 hour

Fat

18g

Protein

5g

Carbohydrates

55g

Calories

450 kcal

Welcome to the whimsical world of baking where creativity meets flavor! If you’re looking for a fun and unique treat that’s perfect for parties, family gatherings, or just a cozy afternoon snack, then look no further than these delightful orange fish cookies. Inspired by the vibrant colors of the ocean and the zesty kick of fresh oranges, this recipe promises to be a hit with both kids and adults alike. Not only are they visually appealing, but they also burst with the sweet and tangy flavor of oranges, making each bite a refreshing experience.

Baking these orange fish cookies is a fantastic way to engage with your loved ones, especially children, who will love rolling out the dough, cutting out fish shapes, and decorating them with bright icing. Plus, the base of the cookie is soft and chewy, ensuring that they’re just as delicious as they are cute! Whether you're making them for a beach-themed party, a birthday celebration, or simply to share with friends, these cookies are sure to bring smiles and satisfaction. In this blog post, we’ll guide you step-by-step through the process of creating these charming cookies, from preparing the dough to baking and decorating.

Not only will you end up with a tray of stunning orange fish cookies, but you’ll also create lasting memories in the kitchen. So roll up your sleeves and let’s dive into this fun baking adventure together—your taste buds will thank you!.

Essential Ingredients of orange fish cookies recipe

  • Flour: 2 1/2 cups (300g)

  • Cocoa Powder: 3/4 cup (75g) unsweetened

  • Granulated Sugar: 1 cup (200g)

  • Butter: 1 cup (226g) softened

  • Eggs: 2 large

  • Vanilla Extract: 1 teaspoon

  • Baking Powder: 1 teaspoon

  • Salt: 1/2 teaspoon

  • Orange Zest: 2 teaspoons

  • Orange Extract: 1/2 teaspoon

  • Chocolate Chips: 1 cup (175g) optional

Measurement Units of orange fish cookies recipe

  • 2 cups all-purpose flour

  • 1 teaspoon baking powder

  • 1/2 teaspoon baking soda

  • 1/4 teaspoon salt

  • 1/2 cup unsalted butter, softened

  • 1 cup granulated sugar

  • 1 large egg

  • 1 teaspoon vanilla extract

  • 1 tablespoon orange zest

  • 1/4 cup fresh orange juice

  • 1/2 cup powdered sugar (for icing)

  • 1 tablespoon milk (for icing)

  • Orange food coloring (optional)

  • Sprinkles (optional, for decoration)

Step by Step Instructions For orange fish cookies recipe

  • Step - 1

    Gather all your ingredients in one place to streamline the cooking process. You'll need flour, sugar, butter, eggs, orange zest, orange juice, baking powder, and a pinch of salt. Having everything ready will make your baking experience smoother and more enjoyable.

  • Step - 2

    Preheat your oven to 350°F (175°C) to ensure it's hot and ready for your cookies. This step is crucial as a properly preheated oven allows your cookies to bake evenly, giving them that perfect golden-brown color.

  • Step - 3

    In a large mixing bowl, cream together the softened butter and sugar until the mixture is light and fluffy. This usually takes about 3-5 minutes. This step is essential as it incorporates air into the batter, resulting in soft and tender cookies.

  • Step - 4

    Beat in the eggs one at a time, ensuring each egg is fully incorporated before adding the next. This helps create a smooth batter and adds richness to your cookies. Don’t forget to scrape down the sides of the bowl to catch any stubborn bits of butter or sugar.

  • Step - 5

    Add in the freshly grated orange zest and orange juice, mixing until just combined. The zest adds a burst of flavor and aroma that will make your cookies irresistible. The juice will keep your cookies moist and delicious.

  • Step - 6

    In a separate bowl, whisk together the dry ingredients: flour, baking powder, and salt. This helps evenly distribute the baking powder and salt, ensuring your cookies rise properly and have a balanced flavor.

  • Step - 7

    Gradually add the dry mixture to the wet ingredients, mixing on low speed. Be cautious not to overmix; you want the dough to be thick and smooth without any lumps. Overmixing can lead to tough cookies, and we’re aiming for soft and chewy.

  • Step - 8

    Once the dough is mixed, use a cookie scoop or tablespoon to portion out the dough onto a lined baking sheet. Space them about 2 inches apart to allow for spreading during baking. This will ensure each cookie has enough room to grow without merging into one another.

  • Step - 9

    Bake the cookies in your preheated oven for 10-12 minutes or until the edges are lightly golden. The center may look slightly underbaked, but they will continue to cook on the baking sheet after being removed from the oven, resulting in soft, chewy cookies.

  • Step - 10

    Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack. This cooling process is important as it helps them set, making them easier to handle without falling apart. Enjoy your delicious orange fish cookies!

Additional Notes of orange fish cookies recipe

  • Use room-temperature ingredients for a smoother batter. This helps the butter cream more easily with the sugar, resulting in a fluffier cookie.

  • Do not overmix the dough once you add the flour; overmixing can lead to a dense texture. Mix just until combined.

  • Chill the dough for at least 30 minutes before baking. This helps the cookies maintain their shape and prevents spreading.

  • For a more intense orange flavor, consider adding a bit more zest or juice, but be cautious not to add too much liquid, as it can affect the dough consistency.

  • When making the icing, adjust the milk quantity to achieve your desired consistency. If you want a thicker icing, use less milk.

  • Feel free to get creative with decorations! Use different colors of icing or edible glitter to make your orange fish cookies stand out.

Special Equipment of orange fish cookies recipe

  • Electric mixer (hand or stand)

  • Mixing bowls

  • Baking sheets

  • Parchment paper

  • Cookie cutters in fish shapes

Expert Chef Tips of orange fish cookies recipe

  • Chill the dough for at least 30 minutes before baking to enhance the flavor and texture.

  • Use a mix of orange zest and juice for a vibrant citrus flavor that truly shines.

  • For added crunch, incorporate finely chopped nuts or seeds into the dough.

  • Experiment with different types of sugar; brown sugar will give a deeper flavor compared to white sugar.

  • Keep an eye on the baking time; these cookies can go from perfect to overdone quickly due to their thickness.

  • Let the cookies cool on the baking sheet for a few minutes before transferring to a wire rack to maintain their shape.

  • Consider adding chocolate chips for a delightful contrast with the orange flavor.

  • Use a silicone baking mat for easy removal and to prevent sticking.

  • For a fun twist, decorate the cookies with orange icing or sprinkles after baking.

  • Store leftover cookies in an airtight container to keep them fresh longer.

Ingredient Sourcing and Quality Tips of orange fish cookies recipe

  • Flour: Look for unbleached all-purpose flour to ensure a richer texture in your cookies.

  • Sugar: Use pure cane sugar for the best sweetness and texture.

  • Butter: Choose high-quality, unsalted butter for optimal flavor control.

  • Oranges: Select fresh, organic oranges for the best zest and juice.

  • Eggs: Buy free-range eggs for better taste and ethical sourcing.

  • Baking Powder: Ensure it’s fresh for the best rise in your cookies.

  • Vanilla Extract: Use pure vanilla extract instead of imitation for a deeper flavor.

  • Salt: Opt for sea salt for a subtle flavor enhancement.

  • Nuts: If adding nuts, look for raw or roasted varieties without additives.

  • Chocolate: Use high-quality chocolate chips for added richness.

Dietary Considerations of orange fish cookies recipe

  • Orange fish cookies are a unique treat that can cater to various dietary needs while still being delicious.

  • For those following a gluten-free diet, you can substitute traditional flour with almond flour or a gluten-free all-purpose blend to create soft and tasty cookies.

  • If you are looking to reduce sugar intake, consider using a natural sweetener like honey or agave syrup instead of granulated sugar, which will help maintain a sweet flavor without the added calories.

  • Dairy-free options can be easily incorporated by using plant-based butter or coconut oil instead of regular butter, making these cookies suitable for vegans and lactose-intolerant individuals.

  • To increase the fiber content, consider adding oats or ground flaxseed to the cookie dough, which also provides additional health benefits.

  • If you are mindful of saturated fat, using unsaturated fats like avocado oil can be a healthier alternative while still contributing to the cookie's texture.

  • Nut allergies are common, so ensure that any nut-based ingredients are avoided or replaced with seeds like sunflower or pumpkin seeds to maintain crunchiness.

  • For those monitoring their sodium intake, look for low-sodium baking powder and avoid adding extra salt to keep these cookies heart-healthy.

  • If you want to enhance the nutritional profile, consider adding a scoop of protein powder to the dough for an extra protein boost.

  • Orange fish cookies can also be made without eggs by using flaxseed meal or chia seeds as a binding agent, making them suitable for vegans and those with egg allergies.

  • If you prefer a lower-carb version, try substituting regular sugar with erythritol or monk fruit sweetener for a guilt-free indulgence.

  • For a fun twist, you can incorporate superfoods like chia seeds or spirulina powder into the dough, which add nutrients without sacrificing flavor.

  • When baking for children or picky eaters, consider using natural food coloring derived from beet juice or spirulina to make the cookies visually appealing while keeping them healthy.

  • Be mindful of portion sizes when serving these cookies, as even healthier treats can contribute to excess calorie consumption if eaten in large quantities.

  • Lastly, always check for allergens in purchased ingredients to ensure that your orange fish cookies are safe for everyone enjoying them.

My Review On orange fish cookies recipe

If you’re looking for a fun and tasty treat, you have to try the orange fish cookies recipe! These adorable cookies are not just visually appealing; they pack a punch of citrus flavor that will brighten your day. The combination of zesty orange and buttery dough creates a delightful balance that both kids and adults will love. One of the best things about this recipe is its simplicity; with just a few basic ingredients, you can whip up a batch in no time. Plus, the process of shaping the cookies into fish adds an exciting twist that makes baking even more enjoyable. Perfect for parties or as a sweet snack, these cookies are sure to impress. The vibrant orange glaze on top takes them to the next level, making them a showstopper on any dessert table. Trust me, once you share these orange fish cookies, they’ll become a new favorite in your home!

Related Dishes of orange fish cookies recipe

  • Lemon Tart: A zesty dessert with a buttery crust, providing a refreshing contrast to the sweet orange fish cookies.

  • Coconut Macaroons: Chewy and sweet, these coconut treats complement the fruity flavors of the cookies.

  • Peach Cobbler: Warm and comforting, this dessert brings a juicy sweetness that pairs well with the citrus notes of the cookies.

  • Vanilla Ice Cream: Creamy and smooth, a scoop of vanilla ice cream balances the flavors and adds a cool touch.

  • Chocolate Mousse: Rich and velvety, this decadent dessert contrasts beautifully with the lightness of orange fish cookies.

Authoritative Cookbooks or Chefs of orange fish cookies recipe

Baking with Julia

by Julia Child

The Cookie Book

by Rebecca Firth

Cultural and Historical Context of orange fish cookies recipe

Orange fish cookies have a rich cultural heritage, particularly in coastal regions where fishing is a way of life. These delightful treats often symbolize good fortune and abundance, reflecting the vibrant marine life that sustains local communities. Traditionally made during festivals and special occasions, these cookies blend the refreshing zest of orange with a playful fish shape, making them a favorite among children and adults alike. Their bright color and cheerful design also bring a sense of joy to gatherings, celebrating both nature's bounty and the art of baking.

Frequently Asked Questions About orange fish cookies recipe

What are orange fish cookies?

Orange fish cookies are delightful, fish-shaped cookies flavored with orange zest and juice, often decorated with icing. They are perfect for parties, themed events, or just a fun baking project with kids.

How do I make the dough for orange fish cookies?

To make the dough, combine flour, sugar, butter, eggs, orange zest, and juice. Mix until smooth, chill for an hour, then roll out and cut into fish shapes using a cookie cutter.

Can I use other citrus fruits instead of orange?

Yes! You can substitute orange with lemon, lime, or even grapefruit for a different flavor profile. Just adjust the zest and juice quantities to maintain the balance.

How do I decorate orange fish cookies?

Decorate with royal icing or fondant. Use food coloring to create vibrant designs, and add edible glitter or sprinkles for extra flair. Let the icing dry completely before stacking.

How long do orange fish cookies last?

When stored in an airtight container at room temperature, orange fish cookies can last up to a week. For longer freshness, refrigerate or freeze them, ensuring they are well-wrapped.

Can I make orange fish cookies gluten-free?

Absolutely! Substitute all-purpose flour with a gluten-free flour blend. Ensure that all other ingredients, like baking powder, are also gluten-free for safe consumption.

What can I serve with orange fish cookies?

Orange fish cookies pair well with tea, lemonade, or milk. They also make a fun addition to dessert platters or as party favors for ocean-themed events.

Can I freeze orange fish cookie dough?

Yes, you can freeze the dough! Wrap it tightly in plastic wrap and store it in an airtight container. It can be frozen for up to three months; just thaw before rolling and cutting.

What is the best way to store decorated cookies?

Store decorated cookies in a single layer in an airtight container. If stacking is necessary, place parchment paper between layers to prevent sticking and smudging of decorations.

Are orange fish cookies suitable for kids?

Yes, orange fish cookies are kid-friendly! They are fun to make and decorate, making them a great activity for children. Just supervise them with any sharp tools or hot ovens.

Reviews of orange fish cookies recipe

Emily Johnson

These orange fish cookies were a hit at my family gathering! The citrus flavor was refreshing, and the kids loved the fun shape. I will definitely make them again. Easy to follow recipe and they turned out beautifully.

★★★★★

Michael Smith

I enjoyed making these orange fish cookies, but I found the dough a bit sticky. Once I adjusted the flour, they baked perfectly. The taste was delightful and the vibrant color made them a great addition to my dessert table.

★★★★

Sarah Davis

These cookies are adorable and delicious! The orange zest adds a lovely touch. I made them for a beach-themed party, and they were the star of the show. Will definitely share this recipe with friends!

★★★★★

David Brown

I was excited to try these orange fish cookies, but they didn't turn out as expected. The flavor was good, but they spread too much while baking. I might try chilling the dough next time to see if that helps.

★★★

Jessica Wilson

These cookies are not only cute but also tasty! The orange flavor is just right, not overpowering. I added a sprinkle of sea salt on top for an extra kick. They disappeared quickly at the office!

★★★★★

Brian Martinez

I loved the idea of orange fish cookies, but I found the recipe a bit vague. After some trial and error, I managed to get them right. The taste was fantastic, but I recommend clearer instructions for beginners.

★★★★
Hi! I’m Jessica Lopez

Jessica Lopez is a passionate home cook, food enthusiast, and storyteller who believes that food is more than just nourishment—it’s an experience. Through her blog, she shares recipes, culinary adventures, and inspiration to help others explore new flavors and embrace the joy of cooking. Whether experimenting with ingredients, recreating family favorites, or discovering global cuisines, Jessica’s mission is to connect people through the art of food, one delicious dish at a time.

Orange Fish Cookies Recipe | Step By Step Guide | 450 kcal Calories,10-12 cookies Servings