Discover the Refreshing Viral Cucumber Salad Recipe Everyone's Talking About!

Written by Jessica Lopez.

8 REVIEWS

| 4.5 AVERAGE

Published at 05-07-2023

Salad Recipes

Course: Salad

Cuisine: Asian

Difficulty: Easy

Servings

4-6 servings

Prep Time

15 minutes

Cooking Time

0 minutes

Total Time

15 minutes

Fat

8g

Protein

2g

Carbohydrates

10g

Calories

80 kcal

If you're searching for a refreshing dish that’s as vibrant as it is delicious, look no further than the viral cucumber salad recipe that has taken the culinary world by storm! This simple yet flavorful salad has captured the hearts (and taste buds) of food lovers everywhere. With its crisp cucumbers, zesty dressing, and a perfect balance of herbs, it’s no wonder this dish has gone viral on social media platforms. Not only is this salad incredibly easy to make, but it’s also perfect for any occasion – from summer picnics to weeknight dinners.

The beauty of this viral cucumber salad lies in its versatility. You can customize it to suit your preferences by adding various ingredients like cherry tomatoes, red onions, or even feta cheese for a savory twist. The bright colors and fresh flavors make it an eye-catching addition to any table.

Plus, it’s a great way to incorporate more vegetables into your diet without sacrificing taste! In this recipe, I’ll guide you through the simple steps to create this delightful salad that’s bound to impress your friends and family. Whether you’re a seasoned chef or a cooking novice, you’ll find this recipe easy to follow and the results absolutely delicious. So, grab your ingredients and let’s dive into the world of this viral cucumber salad that’s perfect for any time of the year.

You’ll want to keep this recipe on hand for all your gatherings and meal prep needs! Get ready to enjoy a refreshing bite that’s not just a trend, but a timeless classic!.

Essential Ingredients of viral cucumber salad recipe

  • Cucumbers: 4 medium-sized

  • Cherry tomatoes: 1 cup halved

  • Red onion: 1 small, thinly sliced

  • Fresh dill: 1/4 cup chopped

  • Feta cheese: 1/2 cup crumbled

  • Olive oil: 3 tablespoons

  • Red wine vinegar: 2 tablespoons

  • Salt: to taste

  • Black pepper: to taste

Measurement Units of viral cucumber salad recipe

  • 2 large cucumbers, thinly sliced

  • 1 teaspoon salt

  • 1/2 cup red onion, thinly sliced

  • 1/2 cup cherry tomatoes, halved

  • 1/4 cup fresh dill, chopped

  • 1/4 cup olive oil

  • 3 tablespoons apple cider vinegar

  • 1 tablespoon honey or maple syrup

  • 1/2 teaspoon black pepper

  • 1/4 teaspoon garlic powder

Step by Step Instructions For viral cucumber salad recipe

  • Step - 1

    Begin by gathering all your ingredients for the cucumber salad. You’ll need fresh cucumbers, red onion, cherry tomatoes, fresh herbs like dill or parsley, olive oil, vinegar, salt, and pepper. Having everything at hand will make the process smoother.

  • Step - 2

    Wash the cucumbers thoroughly under cold water. If you prefer a crunchier texture, leave the skin on; otherwise, peel them for a milder flavor. For this salad, slicing them thinly will enhance the overall experience.

  • Step - 3

    Slice the cucumbers into thin rounds or half-moons, depending on your preference. Aim for uniform thickness to ensure they marinate evenly and provide a delightful crunch in every bite.

  • Step - 4

    Next, finely chop the red onion. If you find raw onions too strong, soak the chopped onion in cold water for about 10 minutes to mellow the flavor. Drain before adding to the salad to keep it fresh.

  • Step - 5

    Now, halve the cherry tomatoes and add them to the mix. Their sweetness will complement the coolness of the cucumbers beautifully, adding a pop of color and flavor to your salad.

  • Step - 6

    Chop your fresh herbs, whether it’s dill, parsley, or a mix, and toss them into the bowl. Fresh herbs elevate the salad with their fragrant aroma and add a burst of freshness to each bite.

  • Step - 7

    In a separate bowl, whisk together the olive oil, vinegar, salt, and pepper. Adjust the vinegar to your taste; a little more can brighten the salad, while less will keep it mellow. This dressing will tie all the flavors together.

  • Step - 8

    Pour the dressing over the cucumber mixture and gently toss everything together. Ensure that all the ingredients are well-coated with the dressing to maximize flavor in every forkful.

  • Step - 9

    Let the salad sit for at least 15-30 minutes before serving. This allows the cucumbers to absorb the dressing, enhancing the flavors and making the salad even more delicious.

Additional Notes of viral cucumber salad recipe

  • For the best flavor, let the salad sit for at least 30 minutes before serving. This allows the cucumbers to absorb the dressing and enhances the overall taste.

  • Feel free to customize the salad by adding other ingredients like feta cheese, bell peppers, or avocado for extra flavor and texture.

  • If you prefer a crunchier salad, you can skip the salting step. However, salting helps draw out excess moisture from the cucumbers, preventing the salad from becoming watery.

  • Using a mandoline slicer can help achieve perfectly thin cucumber slices, ensuring an even texture throughout the salad.

  • Store any leftovers in an airtight container in the refrigerator for up to 2 days. However, the salad is best enjoyed fresh as the cucumbers will continue to release moisture.

Special Equipment of viral cucumber salad recipe

  • Mixing bowls

  • Cutting board

  • Sharp knife

  • Whisk

  • Salad serving bowl

Expert Chef Tips of viral cucumber salad recipe

  • Choose fresh, firm cucumbers for the best crunch. English cucumbers are great as they have fewer seeds and a thinner skin.

  • For extra flavor, let the salad sit for 30 minutes before serving. This allows the cucumbers to soak up the dressing.

  • Add fresh herbs like dill or mint to elevate the taste. They provide a fresh aroma and complement the cucumbers beautifully.

  • Experiment with the dressing by adding a splash of rice vinegar or lemon juice for a tangy kick.

  • Consider chilling the salad before serving. A cold salad is refreshing, especially on hot days.

Ingredient Sourcing and Quality Tips of viral cucumber salad recipe

  • Cucumbers: Look for local, organic cucumbers when possible; they are often fresher and tastier.

  • Olive Oil: Use high-quality extra virgin olive oil for its rich flavor and health benefits.

  • Vinegar: Opt for organic apple cider vinegar; it adds a fruity note and is healthier.

  • Salt: Sea salt enhances flavor better than table salt. Look for coarse sea salt for a nice texture.

  • Herbs: Fresh herbs should be vibrant and fragrant. Buy them from local farmers' markets for the best quality.

Dietary Considerations of viral cucumber salad recipe

  • Cucumber salad is naturally low in calories making it an excellent choice for those looking to maintain or lose weight while enjoying a refreshing dish.

  • This salad is gluten-free which means it is suitable for individuals with celiac disease or gluten intolerance.

  • Cucumbers are hydrating and have a high water content which can help keep you hydrated during hot summer days.

  • For those following a vegan or plant-based diet, this salad is completely vegan and can be enjoyed without any animal products.

  • The ingredients in cucumber salad can be easily adjusted to fit a raw food diet, as it is primarily made of fresh vegetables.

  • Cucumber salad can be made low-sodium by opting for fresh herbs and spices instead of salt or store-bought dressings that may contain sodium.

  • This salad is rich in vitamins and minerals, particularly vitamin K and vitamin C, contributing to overall health and immunity.

  • Cucumbers are also a good source of fiber, which aids in digestion and helps maintain a healthy gut.

  • The salad can be modified to accommodate those with nut allergies, as it does not typically contain any nuts or nut-based ingredients.

  • If you are on a ketogenic diet, consider using low-carb vegetables and dressings to keep the carb count low.

  • For those monitoring their sugar intake, cucumber salad is a great choice as it is naturally low in sugar.

  • Cucumber salad can be a great side dish for those following the Mediterranean diet, emphasizing fresh vegetables and healthy fats.

  • This recipe is also suitable for individuals with lactose intolerance since it does not contain dairy products.

  • You can add protein-rich toppings like chickpeas or beans for a complete meal while keeping it vegetarian-friendly.

  • If you are looking for a dish that’s easy to digest, cucumber salad is a light meal that is gentle on the stomach.

My Review On viral cucumber salad recipe

If you're looking for a refreshing dish that’s both easy to make and bursting with flavor, the viral cucumber salad recipe is a must-try! This salad combines crisp cucumbers with a zesty dressing, bringing a light and vibrant touch to any meal. The secret lies in the perfect balance of soy sauce, rice vinegar, and sesame oil, which enhances the natural crunch of the cucumbers. You can add a sprinkle of sesame seeds and scallions for an extra layer of flavor and texture. Not only is this salad a feast for the eyes with its vibrant colors, but it’s also incredibly healthy and hydrating. Perfect for summer picnics or as a light side dish, this cucumber salad has taken social media by storm for a reason. It's quick to prepare, making it ideal for busy weeknights or last-minute gatherings. Trust me, once you try this salad, it will become a regular in your kitchen!

Related Dishes of viral cucumber salad recipe

  • Grilled Chicken Skewers: Juicy marinated chicken pieces grilled to perfection, adding a savory contrast to the refreshing cucumber salad.

  • Quinoa Tabbouleh: A vibrant, herb-packed salad made with quinoa, parsley, and tomatoes that complements the crispness of the cucumber.

  • Mediterranean Chickpea Salad: A protein-rich salad with chickpeas, bell peppers, and feta cheese, offering a hearty yet refreshing side.

  • Roasted Vegetable Medley: A colorful assortment of seasonal veggies roasted until caramelized, creating a delightful balance with the lightness of the cucumber salad.

  • Garlic Butter Shrimp: Succulent shrimp sautéed in garlic butter, providing a rich flavor that pairs beautifully with the coolness of the salad.

Authoritative Cookbooks or Chefs of viral cucumber salad recipe

The Complete Mediterranean Cookbook

by America's Test Kitchen

Salad for Dinner

by Tessa Kiros

Cultural and Historical Context of viral cucumber salad recipe

Cucumber salad has a rich cultural history that spans across many cuisines. Traditionally enjoyed in various forms around the world, cucumber salads are a staple in Mediterranean, Asian, and Middle Eastern dishes. In Japan, for example, a simple cucumber salad known as sunomono is served as a refreshing side dish during summer months. In Eastern European countries, cucumbers are often pickled or mixed with sour cream, showcasing their versatility. The recent viral trend of cucumber salad has brought this refreshing dish back into the spotlight, highlighting its ability to be both healthy and flavorful. As people seek lighter meals, this salad has become a go-to for those looking to enjoy seasonal produce while keeping their meals vibrant and exciting.

Frequently Asked Questions About viral cucumber salad recipe

What ingredients do I need for a viral cucumber salad?

To make a viral cucumber salad, you'll need fresh cucumbers, red onion, cherry tomatoes, fresh herbs (like dill or parsley), olive oil, vinegar (rice or apple cider), salt, and pepper. Optional ingredients include feta cheese, avocado, or sesame seeds for added flavor and texture.

How do I prepare the cucumbers for the salad?

Start by washing the cucumbers thoroughly. You can peel them if you prefer, then slice them thinly using a knife or a mandoline for uniformity. For a crunchier texture, consider salting the slices and letting them sit for about 10 minutes before rinsing and draining.

Can I make the salad ahead of time?

Yes, you can prepare the salad ahead of time! However, it's best to dress it just before serving to keep the cucumbers crisp. If you need to make it in advance, store the salad components separately and combine them with the dressing right before serving.

What dressing works best for cucumber salad?

A simple dressing of olive oil, vinegar, salt, and pepper works wonderfully. You can also add a touch of honey or mustard for sweetness and tang. For a creamier option, try a yogurt-based dressing with garlic and herbs for a refreshing twist.

Can I add other vegetables to the cucumber salad?

Absolutely! Feel free to add bell peppers, radishes, or carrots for extra crunch and color. You can also include leafy greens like spinach or arugula for a more substantial salad. Just ensure the flavors complement the cucumbers.

Is this cucumber salad healthy?

Yes, cucumber salad is a healthy option! Cucumbers are low in calories and high in water content, making them hydrating. The addition of fresh vegetables and herbs boosts the nutrient profile, while olive oil provides healthy fats. It's a great side dish or light meal.

What herbs can I use in cucumber salad?

Fresh herbs like dill, parsley, mint, or cilantro work beautifully in cucumber salad. Dill is particularly popular for its classic pairing with cucumbers. Feel free to experiment with your favorite herbs to customize the flavor to your liking.

Can I make a vegan version of cucumber salad?

Yes, cucumber salad can easily be made vegan! Simply omit any cheese and use a plant-based dressing. You can enhance the salad with ingredients like avocado, nuts, or seeds for added richness and texture without compromising on flavor.

How long does cucumber salad last in the fridge?

Cucumber salad is best enjoyed fresh, but it can last in the fridge for about 1-2 days if stored in an airtight container. Keep in mind that the cucumbers may release water and become softer over time, so it's ideal to consume it sooner rather than later.

What can I serve with cucumber salad?

Cucumber salad pairs well with grilled meats, fish, or as a refreshing side to sandwiches and wraps. It also complements Mediterranean dishes like falafel or gyros. Its lightness makes it a versatile side for any meal, especially during warm weather.

Reviews of viral cucumber salad recipe

Emily Johnson

This cucumber salad was a hit at our barbecue! The dressing was light and refreshing, perfectly complementing the crisp cucumbers. I added some cherry tomatoes for color, and it was a beautiful dish. Will definitely make again!

★★★★★

Michael Smith

I tried this viral cucumber salad recipe, and it turned out great! The balance of vinegar and sugar was spot on. I added a sprinkle of feta cheese, which took it to the next level. Perfect side dish for summer meals!

★★★★

Sarah Lee

I was skeptical at first, but this cucumber salad exceeded my expectations! The crunchiness of the cucumbers paired with the tangy dressing was delightful. I’ll be making this for my next family gathering for sure.

★★★★★

David Brown

This salad was good, but I found it a bit too sweet for my taste. I reduced the sugar a little, and it was much better. Overall, a refreshing dish that I will tweak to my preference next time. Worth a try!

★★★★

Jessica Taylor

Absolutely loved this cucumber salad! The fresh herbs added a wonderful flavor. I served it alongside grilled chicken, and it was the perfect pairing. Easy to make and a crowd-pleaser. Highly recommend!

★★★★★

Chris Wilson

I found this recipe on social media and decided to give it a shot. It was easy to prepare, and the taste was refreshing. However, I wish there was a bit more seasoning. Still, a solid recipe for a quick side dish.

★★★★

Laura Martinez

This viral cucumber salad is a game changer! I love how versatile it is. I added some avocado for creaminess, and it was divine. Perfect for hot days when you want something light and satisfying. Will be making this often!

★★★★★

Kevin Anderson

I made this salad for a picnic, and it was a big hit! The flavors melded beautifully, and it was so refreshing. I did add some red onion for extra crunch. Definitely a recipe I’ll keep in my rotation!

★★★★
Hi! I’m Jessica Lopez

Jessica Lopez is a passionate home cook, food enthusiast, and storyteller who believes that food is more than just nourishment—it’s an experience. Through her blog, she shares recipes, culinary adventures, and inspiration to help others explore new flavors and embrace the joy of cooking. Whether experimenting with ingredients, recreating family favorites, or discovering global cuisines, Jessica’s mission is to connect people through the art of food, one delicious dish at a time.