Deliciously Easy Chicken Curry Recipe by Jamie Oliver: A Must-Try for Every Home Cook

Written by Jessica Lopez.

6 REVIEWS

| 4.5 AVERAGE

Published at 05-02-2023

Edited on 19-03-2025 | 1:41 PM

Main-Course Recipes

Course: Main Course

Cuisine: Indian

Difficulty: Easy

Servings

4-6 people

Prep Time

15 minutes

Cooking Time

45 minutes

Total Time

1 hour

Fat

20g

Protein

30g

Carbohydrates

15g

Calories

400 kcal

If you're looking for a mouthwatering dish that brings warmth and flavor to your dinner table, look no further than Jamie Oliver's chicken curry recipe. This delightful dish combines tender chicken with a rich, aromatic sauce that’s sure to satisfy your taste buds. Whether you're cooking for a family gathering or a cozy dinner for two, this recipe is both simple and rewarding, making it perfect for cooks of all skill levels.

Jamie Oliver, known for his fresh ingredients and innovative approaches to traditional dishes, has crafted a chicken curry that is not only packed with bold flavors but also easy to prepare. With just a few essential ingredients and a straightforward cooking process, you can create a dish that rivals your favorite restaurant's curry. In this recipe, you'll learn how to balance spices and create a luscious sauce that clings to tender pieces of chicken.

The best part? You can customize it to your liking—add vegetables, adjust the heat, or even try different proteins. Serve it over fluffy rice or with warm naan bread, and you'll have a meal that feels special without the fuss. So, roll up your sleeves and get ready to embark on a culinary adventure with Jamie Oliver's chicken curry.

It's time to impress your friends and family with a dish that’s bursting with flavor and heart. Let’s dive into this delicious recipe that is bound to become a staple in your kitchen!.

Measurement Units of chicken curry recipe jamie oliver

1 kg chicken, cut into pieces

2 tablespoons olive oil

2 medium onions, finely chopped

4 cloves garlic, minced

1-inch piece ginger, grated

2 teaspoons ground cumin

2 teaspoons ground coriander

1 teaspoon turmeric powder

1 teaspoon garam masala

1 can (400g) chopped tomatoes

400 ml coconut milk

Salt to taste

Fresh coriander for garnish

1-2 green chilies, sliced (optional)

Juice of 1 lime

Step by Step Instructions For chicken curry recipe jamie oliver

Step - 1

Gather all your ingredients before you start cooking. You'll need chicken, coconut milk, curry powder, garlic, ginger, onion, and fresh coriander for garnish. Having everything in place will make the cooking process smoother and more enjoyable.

Step - 2

Start by preparing your chicken. Cut it into bite-sized pieces to ensure even cooking. You can use boneless thighs or breasts depending on your preference. Season the chicken pieces with salt and pepper to enhance the flavors.

Step - 3

Heat a large pan over medium heat and add a drizzle of olive oil. Once hot, add the chopped onion and sauté it for about 5 minutes until it becomes soft and translucent. This step builds a flavorful base for your curry.

Step - 4

Next, add minced garlic and grated ginger to the pan. These ingredients will add depth and warmth to the dish. Sauté for another 2 minutes until fragrant, stirring frequently to prevent burning.

Step - 5

Stir in the curry powder, allowing it to toast for a minute. This step helps to release the essential oils in the spices, intensifying the flavor of your curry. The kitchen will start to smell amazing!

Step - 6

Now, add the chicken pieces to the pan. Cook them for about 5-7 minutes until they are browned on all sides. This not only adds color to the dish but locks in the juices for a tender chicken curry.

Step - 7

Pour in the coconut milk, stirring well to combine all the ingredients. The coconut milk will create a rich and creamy sauce that balances the spices. Bring the mixture to a gentle simmer, allowing the flavors to meld together.

Step - 8

Let the curry simmer for about 20 minutes, stirring occasionally. This allows the chicken to cook through and the sauce to thicken slightly. If you prefer a spicier curry, feel free to add some chili flakes or fresh chilies during this step.

Step - 9

Before serving, taste the curry and adjust the seasoning if needed. You can add a squeeze of lime juice for brightness or extra salt to enhance the flavors. Finally, chop fresh coriander and sprinkle it over the top for a fresh finish.

Step - 10

Serve your delicious chicken curry with steamed rice or warm naan bread. Enjoy the vibrant flavors and comforting aroma, and don't hesitate to share your culinary masterpiece with family and friends!

My Review On chicken curry recipe jamie oliver

If you're looking for a savory delight, Jamie Oliver's chicken curry recipe is a must-try! This dish wonderfully combines tender chicken pieces with a rich and aromatic sauce, packed with spices that awaken your taste buds. The recipe is simple yet impressive, making it perfect for both weeknight dinners and special occasions. Jamie’s use of fresh ingredients, like ginger, garlic, and vibrant vegetables, adds depth and character to the curry. The best part? It can be customized with your favorite veggies or spice levels, so everyone can enjoy it. Serve it with fluffy basmati rice or warm naan for an authentic touch. This curry is not just a meal; it's an experience that brings friends and family together around the table. Plus, it’s a great way to elevate your cooking skills while enjoying a delicious homemade dish. Trust me, once you try this recipe, it will become a staple in your kitchen!

Frequently Asked Questions About chicken curry recipe jamie oliver

What are the key ingredients in Jamie Oliver's chicken curry?

Jamie Oliver's chicken curry typically includes chicken thighs, onions, garlic, ginger, tomatoes, coconut milk, and a blend of spices like cumin, coriander, and turmeric. Fresh herbs like cilantro are often added for garnish, enhancing the flavor and presentation.

How long does it take to cook Jamie Oliver's chicken curry?

The total cooking time for Jamie Oliver's chicken curry is approximately 45 minutes to 1 hour. This includes prep time of about 15 minutes and cooking time of 30 to 45 minutes, allowing the flavors to meld beautifully.

Can I use chicken breast instead of thighs in the recipe?

Yes, you can use chicken breast instead of thighs in Jamie Oliver's chicken curry. However, thighs are more flavorful and tender. If using breasts, be careful not to overcook them to maintain juiciness.

Is Jamie Oliver's chicken curry spicy?

Jamie Oliver's chicken curry can be adjusted to your spice preference. The recipe typically includes spices that provide warmth without overwhelming heat. You can add more chili or use milder spices to control the spice level.

What can I serve with chicken curry?

Jamie Oliver's chicken curry pairs well with basmati rice, naan bread, or roti. You can also serve it with a side of yogurt or a fresh salad to balance the flavors and add freshness to the meal.

Can I make chicken curry in advance?

Absolutely! Jamie Oliver's chicken curry can be made in advance and stored in the refrigerator for up to 3 days. The flavors often improve after a day. Reheat gently on the stove before serving.

What vegetables can I add to the chicken curry?

You can add a variety of vegetables to Jamie Oliver's chicken curry, such as bell peppers, spinach, peas, or carrots. Adding vegetables not only enhances nutrition but also adds color and texture to the dish.

Can I make this chicken curry vegetarian?

Yes, you can easily adapt Jamie Oliver's chicken curry to be vegetarian by substituting chicken with chickpeas, tofu, or paneer. Adjust cooking times accordingly to ensure the ingredients are cooked perfectly.

What spices are essential for chicken curry?

Essential spices for Jamie Oliver's chicken curry include cumin, coriander, turmeric, and garam masala. These spices create a warm, aromatic base that defines the curry's flavor profile.

How can I thicken the chicken curry sauce?

To thicken Jamie Oliver's chicken curry sauce, you can simmer it longer to reduce the liquid. Alternatively, adding a slurry of cornstarch and water or pureed cooked vegetables can also achieve a thicker consistency.

Reviews of chicken curry recipe jamie oliver

Emily Johnson

This chicken curry recipe by Jamie Oliver is a game changer! The flavors are vibrant and the spices are perfectly balanced. My family loved it, and it was so easy to make. Definitely a keeper for our weeknight dinners!

★★★★★

Michael Thompson

I tried Jamie Oliver's chicken curry and it was fantastic! The coconut milk added a creamy texture that complemented the spices beautifully. I will be making this again for sure. A great dish for entertaining guests!

★★★★

Sarah Williams

I found Jamie's chicken curry recipe straightforward and delicious. The step-by-step instructions made it easy to follow. My only suggestion would be to add more chili for those who love a spicy kick. Overall, a solid recipe!

David Brown

This chicken curry was a hit at our dinner party! Everyone raved about the flavors. I loved how Jamie included fresh ingredients. It was a bit time-consuming, but the end result was worth every minute. Highly recommend!

Jessica Garcia

I was pleasantly surprised by how well this chicken curry turned out. Jamie Oliver's recipe is easy to follow, and the taste is incredible. I added some extra veggies, and it turned out great. Will definitely make it again!

Chris Martinez

I made Jamie Oliver's chicken curry for the first time, and it exceeded my expectations! The blend of spices was perfect. I appreciate how accessible the ingredients are. This recipe will be a staple in my kitchen from now on!