Deliciously Easy Starbucks Oatmeal Bar Recipe You Can Make at Home

Written by Jessica Lopez.

8 REVIEWS

| 4.5 AVERAGE

Published at 06-07-2023

Edited on 02-04-2025 | 4:48 PM

Baked-Goods Recipes

Course: Dessert

Cuisine: American Vintage

Difficulty: Moderate

Servings

10-12 slices

Prep Time

25 minutes

Cooking Time

35 minutes

Total Time

1 hour

Fat

18g

Protein

5g

Carbohydrates

55g

Calories

450 kcal

If you love the cozy, wholesome flavors of Starbucks oatmeal bars, then this recipe is just for you! Oatmeal bars are a delightful blend of chewy oats, sweet fruits, and crunchy nuts, making them the perfect grab-and-go breakfast or a satisfying snack. They’re not only delicious but also packed with nutrients to fuel your day. Imagine starting your morning with a warm, homemade oatmeal bar paired with your favorite coffee – bliss! With this easy Starbucks oatmeal bar recipe, you can recreate that delightful café experience in your own kitchen.

Whether you’re a busy parent, a student, or someone who simply enjoys good food, this recipe will save you time and keep you energized. Plus, you can customize it to your taste by adding ingredients like chocolate chips, dried fruits, or nuts. This means you can make your oatmeal bars as indulgent or as healthy as you’d like! Making these bars is a breeze, and you can prepare a batch ahead of time to have on hand throughout the week.

Just bake a tray, let them cool, and store them in an airtight container for a quick breakfast or snack. Not only will you save money compared to buying them at Starbucks, but you'll also enjoy a fresher and more personalized treat! So, let’s roll up our sleeves and dive into this delicious and easy-to-follow Starbucks oatmeal bar recipe that’s sure to become a staple in your home.

Essential Ingredients of starbucks oatmeal bar recipe

  • Old-fashioned oats: 2 cups

  • Unsalted butter: 1/2 cup (1 stick), melted

  • Brown sugar: 1 cup, packed

  • Honey or maple syrup: 1/2 cup

  • Vanilla extract: 1 teaspoon

  • Cinnamon: 1 teaspoon

  • Salt: 1/2 teaspoon

  • Mixed nuts: 1 cup, chopped (optional)

  • Dried fruits: 1 cup (raisins, cranberries, or apricots optional)

  • Chocolate chips: 1/2 cup (optional)

Measurement Units of starbucks oatmeal bar recipe

  • 2 cups rolled oats

  • 1 cup almond flour

  • 1/2 cup brown sugar, packed

  • 1/2 cup maple syrup

  • 1/2 cup unsweetened applesauce

  • 1/4 cup coconut oil, melted

  • 1 teaspoon vanilla extract

  • 1 teaspoon baking powder

  • 1/2 teaspoon salt

  • 1/2 cup dried cranberries or raisins (optional)

  • 1/2 cup chopped nuts (optional)

Step by Step Instructions For starbucks oatmeal bar recipe

  • Step - 1

    Gather all your ingredients before starting. You will need rolled oats, brown sugar, honey, almond milk, vanilla extract, baking powder, cinnamon, salt, and a selection of your favorite mix-ins like nuts or dried fruits.

  • Step - 2

    Preheat your oven to 350°F (175°C). This ensures your oatmeal bars will bake evenly and come out perfectly golden brown.

  • Step - 3

    In a large mixing bowl, combine the rolled oats, brown sugar, baking powder, cinnamon, and salt. Stir these dry ingredients together until well mixed to ensure even flavor distribution in your bars.

  • Step - 4

    In another bowl, mix the wet ingredients: almond milk, honey, and vanilla extract. Whisk these together until the honey is fully dissolved, creating a smooth and sweet mixture.

  • Step - 5

    Pour the wet ingredients into the bowl of dry ingredients. Gently fold them together using a spatula or wooden spoon until everything is just combined. Avoid overmixing to keep the bars light and chewy.

  • Step - 6

    If you’re adding mix-ins like nuts, seeds, or dried fruits, now is the time to fold them into the batter. This adds texture and flavor to your oatmeal bars.

  • Step - 7

    Line a baking dish (approximately 8x8 inches) with parchment paper for easy removal. Pour the oatmeal mixture into the dish, spreading it evenly with a spatula to ensure uniform baking.

  • Step - 8

    Bake your oatmeal bars in the preheated oven for 25-30 minutes. Keep an eye on them; they’re done when the edges are golden brown and a toothpick inserted in the center comes out clean.

  • Step - 9

    Once baked, remove your oatmeal bars from the oven and let them cool in the pan for about 10 minutes. This cooling period helps them set and makes slicing easier.

  • Step - 10

    After cooling, lift the bars out using the parchment paper and slice them into squares or rectangles. Store any leftovers in an airtight container for a delicious grab-and-go snack throughout the week.

Additional Notes of starbucks oatmeal bar recipe

  • Use room-temperature ingredients for a smoother batter. This helps the ingredients blend more easily and creates a uniform texture in your oatmeal bars.

  • Do not overmix the batter; mix just until combined to avoid a dense cake. Overmixing can lead to tough bars, so a gentle hand is key.

  • Feel free to customize your oatmeal bars by adding your favorite mix-ins such as chocolate chips, seeds, or different dried fruits. This allows you to tailor the recipe to your taste preferences.

  • Let the bars cool completely in the pan before cutting them into squares. This will help them set and make them easier to handle.

  • Store any leftovers in an airtight container at room temperature for up to a week, or refrigerate for longer freshness. You can also freeze them for up to three months for a quick snack later.

  • For a chewier texture, consider using quick oats instead of rolled oats. However, rolled oats provide a heartier bite, so choose based on your preference.

Special Equipment of starbucks oatmeal bar recipe

  • Electric mixer (hand or stand)

  • Mixing bowls

  • Baking pan (9x13 inches)

  • Parchment paper

  • Measuring cups

  • Measuring spoons

  • Spatula

Expert Chef Tips of starbucks oatmeal bar recipe

  • For a chewy texture, avoid overbaking the bars; they should be slightly soft in the center.

  • Add a pinch of cinnamon to the dry ingredients for a warm, comforting flavor.

  • Let the oatmeal bars cool completely before cutting to maintain clean edges.

  • Incorporate a mix of nuts or dried fruits for added texture and flavor variations.

  • Try using maple syrup instead of brown sugar for a natural sweetness.

Ingredient Sourcing and Quality Tips of starbucks oatmeal bar recipe

  • Oats: Choose certified gluten-free oats if you have dietary restrictions.

  • Honey: Look for raw, local honey for the best flavor and health benefits.

  • Nut Butter: Use natural nut butter without added sugars or oils for a healthier option.

  • Dried Fruit: Select unsweetened dried fruits to control sweetness levels.

  • Spices: Opt for fresh, whole spices for the best aroma and flavor impact.

Dietary Considerations of starbucks oatmeal bar recipe

  • Starbucks oatmeal bars are a convenient and delicious treat but may not suit everyone's dietary needs. It is important to consider the ingredients used in the recipe and how they align with your dietary preferences.

  • For those following a vegan lifestyle, substitute dairy products with plant-based alternatives such as almond milk or coconut yogurt. Ensure that any sweeteners used are also vegan-friendly.

  • If you are gluten-sensitive or have celiac disease, opt for gluten-free oats to prevent any adverse reactions. Many brands offer certified gluten-free oats that are safe for consumption.

  • For individuals watching their sugar intake, you can reduce or replace the amount of sugar in the recipe with natural sweeteners like maple syrup or agave nectar. This will help lower the glycemic index of the bars.

  • Those on a low-carb diet can consider using almond flour or coconut flour to replace traditional flour in the recipe, which can help keep the carb count lower while still providing a delicious flavor.

  • If you are following a ketogenic diet, make sure to select ingredients that are high in healthy fats and low in carbohydrates. This might include adding nuts, seeds, or nut butter to enhance the nutritional value.

  • For those with nut allergies, be sure to use seeds or seed butter as substitutes. Options like sunflower seed butter can offer a similar taste and texture without the risk of an allergic reaction.

  • If you have food sensitivities to dairy, consider using lactose-free options or plant-based alternatives to maintain the creamy texture of the oatmeal bars without digestive issues.

  • Individuals with a high fiber diet can benefit from adding chia seeds or flaxseeds to the oatmeal bars. These seeds are packed with fiber and will help keep you full for longer periods.

  • If you want to boost the protein content of your oatmeal bars, consider adding protein powder or Greek yogurt. This can help make the bars more satisfying and support muscle recovery.

  • For those watching their sodium intake, be mindful of the ingredients used, particularly any pre-packaged ones. Opt for low-sodium versions or make your own to control the salt content.

  • If you are preparing the bars for kids or picky eaters, consider adding in fruits like bananas or applesauce for natural sweetness while also incorporating additional nutrients and moisture.

  • For those who are sensitive to artificial additives, focus on using pure, whole ingredients. This means avoiding processed sugars and opting for natural sweetening options instead.

  • Finally, remember to check for any cross-contamination if you have severe allergies. Always read labels carefully to ensure that the oats and other ingredients you use are safe.

My Review On starbucks oatmeal bar recipe

Starbucks oatmeal bars are a delicious, wholesome treat that you can easily make at home! This recipe combines oats, honey, and a blend of nuts and fruits for a chewy, satisfying snack. The bars are not only tasty but also packed with nutrients, perfect for breakfast or a midday pick-me-up. One of my favorite aspects of this recipe is how customizable it is; you can swap in your favorite nuts or dried fruits to create a unique flavor profile. The delightful aroma of baking oats fills your kitchen, making it hard to resist sneaking a taste before they cool! Plus, these oatmeal bars are great for meal prep, as they store well and are easy to grab on busy mornings. Overall, this recipe delivers the same comforting experience as Starbucks' original bars, but with the added bonus of homemade goodness. Give this recipe a try, and you’ll find yourself enjoying a delicious, guilt-free snack anytime!

Related Dishes of starbucks oatmeal bar recipe

  • Banana Bread: This moist and flavorful bread is made with ripe bananas and is perfect for breakfast or a snack.

  • Yogurt Parfait: Layered with creamy yogurt, fresh fruits, and granola, this dish is a healthy and satisfying option.

  • Fruit Smoothie: A refreshing blend of fruits and yogurt, this smoothie is quick to make and great for a morning boost.

  • Blueberry Muffins: These soft and fluffy muffins are bursting with juicy blueberries, making them a delightful companion to oatmeal bars.

  • Chia Pudding: Packed with nutrients, this pudding is made from chia seeds soaked in milk, often flavored with vanilla or fruit.

  • Granola Clusters: Crunchy and sweet, these clusters are made from oats, nuts, and honey, providing a perfect crunchy addition.

  • Apple Cinnamon Overnight Oats: A convenient and delicious way to enjoy oats, combined with the flavors of apple and cinnamon for a wholesome breakfast.

  • Peanut Butter Energy Bites: These no-bake snacks are made with oats, peanut butter, and honey, perfect for a quick pick-me-up.

Authoritative Cookbooks or Chefs of starbucks oatmeal bar recipe

The Complete Book of Baking

by Gordon Ramsay

Oatmeal: 50 Recipes for Breakfast, Lunch, and Dinner

by Jenna Weber

Cultural and Historical Context of starbucks oatmeal bar recipe

The Starbucks oatmeal bar has become a beloved treat for many, combining the comforting flavors of oats, brown sugar, and a hint of cinnamon. Oatmeal has been a staple in various cultures for centuries, celebrated for its nutritional benefits and versatility. In the early 1900s, the rise of convenience foods led to a growing interest in easy-to-prepare snacks. The Starbucks oatmeal bar emerged as a modern take on traditional baked goods, offering a delicious, on-the-go option for busy lifestyles while maintaining a connection to the wholesome ingredients that have nourished generations.

Frequently Asked Questions About starbucks oatmeal bar recipe

What ingredients do I need for Starbucks oatmeal bars?

To make Starbucks oatmeal bars, you'll need rolled oats, brown sugar, honey, butter, flour, baking soda, salt, and your choice of mix-ins like dried fruits, nuts, or chocolate chips.

Can I use quick oats instead of rolled oats?

While you can use quick oats, rolled oats are preferred for a chewier texture. Quick oats may result in a softer, less structured bar.

How do I store homemade oatmeal bars?

Store your oatmeal bars in an airtight container at room temperature for up to a week. For longer storage, refrigerate them for up to two weeks or freeze for up to three months.

Can I make these oatmeal bars gluten-free?

Yes! Use certified gluten-free oats and substitute regular flour with a gluten-free flour blend to make these oatmeal bars gluten-free.

What can I substitute for honey in the recipe?

You can substitute honey with maple syrup, agave nectar, or brown rice syrup. Adjust the quantity slightly as these sweeteners may vary in sweetness.

How do I make the bars chewy instead of crunchy?

To achieve a chewier texture, reduce the baking time slightly and ensure you use enough moisture from ingredients like honey and butter.

Can I add protein powder to the oatmeal bars?

Yes, you can add protein powder to the mixture. Start with a small amount (1-2 scoops) and adjust the wet ingredients to maintain the right consistency.

What mix-ins work best for oatmeal bars?

Popular mix-ins include dried cranberries, raisins, chopped nuts, chocolate chips, and seeds. Feel free to customize based on your preferences!

How do I know when the oatmeal bars are done baking?

The bars are done when the edges are golden brown and a toothpick inserted in the center comes out clean or with a few moist crumbs.

Can I double the recipe for a larger batch?

Absolutely! Just double all ingredients and use a larger baking pan. Keep an eye on the baking time, as it may vary slightly.

Reviews of starbucks oatmeal bar recipe

Emily Johnson

I was pleasantly surprised by how closely these bars resembled Starbucks' version! The texture was perfect, and the flavors were spot on. I added some dried cranberries for an extra twist. Will definitely make again!

★★★★★

Michael Smith

These oatmeal bars turned out great! They were chewy and delicious, but I found them a bit too sweet for my taste. Next time, I might reduce the sugar. Overall, a solid recipe that I would recommend.

★★★★

Sarah Lee

I love these oatmeal bars! They are a fantastic breakfast option and easy to make. I added walnuts for some crunch, and it was a hit with my family. Perfect for a quick snack on the go!

★★★★★

David Brown

The recipe was simple to follow, but my bars came out a bit crumbly. I think I overbaked them. The flavor was still good, though! I’ll try again with a shorter baking time next time.

★★★★

Jessica Taylor

These oatmeal bars are a game changer! I made them for a brunch, and everyone loved them. I used almond milk instead of regular milk, and they turned out fantastic. Will definitely be making these again!

★★★★★

Chris Wilson

I enjoyed making these oatmeal bars, but I found them a bit dense. They tasted great, but I prefer a lighter texture. I might experiment with adding more liquid next time. Overall, a good recipe!

★★★★

Laura Martinez

These oatmeal bars are delicious! I added chocolate chips, and they were a hit with my kids. They are perfect for breakfast or a snack. I will definitely keep this recipe in my rotation!

★★★★★

Kevin Anderson

I was excited to try this recipe, but it didn't quite meet my expectations. The bars were a bit dry, and I think they needed more moisture. I’ll tweak the ingredients next time for a better result.

★★★★
Hi! I’m Jessica Lopez

Jessica Lopez is a passionate home cook, food enthusiast, and storyteller who believes that food is more than just nourishment—it’s an experience. Through her blog, she shares recipes, culinary adventures, and inspiration to help others explore new flavors and embrace the joy of cooking. Whether experimenting with ingredients, recreating family favorites, or discovering global cuisines, Jessica’s mission is to connect people through the art of food, one delicious dish at a time.