Deliciously Easy Tomato Soup Recipe for Your Soup Maker

Written by Jessica Lopez.

6 REVIEWS

| 4.5 AVERAGE

Published at 07-07-2024

Edited on 27-03-2025 | 4:46 PM

Soup Recipes

Course: Appetizer

Cuisine: Italian

Difficulty: Easy

Servings

4 bowls

Prep Time

10 minutes

Cooking Time

20 minutes

Total Time

30 minutes

Fat

7g

Protein

3g

Carbohydrates

15g

Calories

150 kcal

Welcome to your new favorite comfort food! If you're searching for a quick and delicious meal, this tomato soup recipe for soup maker is just what you need. Perfect for chilly evenings or a light lunch, this soup is not only simple to prepare but also bursting with flavor. With the help of your trusty soup maker, you can whip up a creamy, flavorful tomato soup in no time, making it a staple in your kitchen.

Fresh tomatoes, aromatic herbs, and a touch of cream come together in this satisfying dish, making every spoonful a warm hug on a plate. Plus, the best part? You can customize it with your choice of spices or toppings, ensuring it’s just how you like it. Whether you prefer a classic version or want to add a hint of spice, this recipe can be easily adapted to suit your taste.

Not only is this tomato soup comforting, but it's also packed with nutrients, making it a healthier choice for you and your family. If you’re looking to impress your friends or simply enjoy a quiet night in, this soup is bound to be a crowd-pleaser. So, grab your soup maker, and let’s dive into this deliciously easy tomato soup recipe that will warm your heart and nourish your soul.

Get ready to enjoy a bowl of homemade goodness that’s ready in minutes. Don’t wait; your taste buds will thank you!.

Essential Ingredients of tomato soup recipe for soup maker

  • Ripe tomatoes: 800g

  • Onion: 1 medium, chopped

  • Garlic: 2 cloves, minced

  • Vegetable stock: 500ml

  • Olive oil: 2 tablespoons

  • Salt: to taste

  • Black pepper: to taste

  • Fresh basil: for garnish

Measurement Units of tomato soup recipe for soup maker

  • 800g ripe tomatoes, chopped

  • 1 medium onion, diced

  • 2 cloves garlic, minced

  • 1 medium carrot, diced

  • 500ml vegetable or chicken stock

  • 1 tablespoon olive oil

  • 1 teaspoon sugar (optional, to balance acidity)

  • Salt and pepper to taste

  • Fresh basil leaves for garnish (optional)

Step by Step Instructions For tomato soup recipe for soup maker

  • Step - 1

    Begin by gathering all your ingredients. For a classic tomato soup, you'll need fresh ripe tomatoes, onions, garlic, vegetable broth, olive oil, salt, and pepper. Having everything in one place makes the cooking process smoother and more enjoyable.

  • Step - 2

    Start by washing the tomatoes thoroughly to remove any dirt or residue. If you're using canned tomatoes, just make sure to drain them. Fresh tomatoes will provide a vibrant flavor, while canned tomatoes can save time and still yield a delicious soup.

  • Step - 3

    Chop the onions and garlic finely. This step is crucial as it helps release their flavors when sautéed. If you prefer a smoother texture, you might consider using a food processor for this step to achieve a finer consistency.

  • Step - 4

    Set your soup maker to the sauté mode (if available). Drizzle in some olive oil and allow it to heat up. Add the chopped onions and garlic, stirring frequently until they become soft and translucent. This process typically takes around 5 minutes and creates a fragrant base for your soup.

  • Step - 5

    Once the onions and garlic are softened, it's time to add the chopped tomatoes. If you're using fresh tomatoes, you can dice them into small pieces for quicker cooking. Stir everything together, allowing the mixture to cook for about 10 minutes until the tomatoes break down and release their juices.

  • Step - 6

    After your tomatoes have cooked down, pour in the vegetable broth. This will help to create the liquid base of your soup. You can adjust the amount based on how thick or thin you prefer your soup. A good starting point is about 4 cups.

  • Step - 7

    Season your soup with salt and pepper to taste. If you're feeling adventurous, consider adding herbs like basil or oregano for an extra flavor boost. Stir everything together well and let it simmer for about 15 minutes to allow the flavors to meld.

  • Step - 8

    Once the simmering is complete, let the mixture cool slightly before transferring it to your soup maker. If your soup maker has a blending option, blend the soup until it reaches your desired smoothness. For a chunkier texture, blend just a little or leave some chunks intact.

  • Step - 9

    After blending, return the soup to the soup maker and let it heat through on the 'soup' setting for about 10 minutes. This step ensures everything is warmed nicely and the flavors have a chance to develop further.

  • Step - 10

    Finally, serve your warm tomato soup in bowls and garnish with fresh basil or a drizzle of olive oil for an extra touch. Pair it with crusty bread or a grilled cheese sandwich for a comforting meal that everyone will love.

Additional Notes of tomato soup recipe for soup maker

  • For the best flavor, use ripe, in-season tomatoes. If fresh tomatoes are not available, canned tomatoes can be a great alternative.

  • Make sure to sauté the onions and garlic in olive oil before adding them to the soup maker for enhanced flavor. This step can be done in a pan if your soup maker doesn’t have a sauté function.

  • Feel free to customize the soup by adding other vegetables like bell peppers or celery for added depth.

  • If you prefer a creamier texture, consider adding a splash of cream or a dollop of crème fraîche just before serving.

  • Taste the soup before serving and adjust the seasoning as needed. A pinch of sugar can help balance the acidity of the tomatoes.

  • For a spicier kick, add a pinch of red pepper flakes or a dash of hot sauce.

  • Always check the manufacturer's instructions for your specific soup maker, as cooking times and settings may vary.

Special Equipment of tomato soup recipe for soup maker

  • Soup maker

  • Measuring cups

  • Chopping board

  • Sharp knife

Expert Chef Tips of tomato soup recipe for soup maker

  • For a silky smooth texture, blend your soup until completely pureed.

  • Roasting your tomatoes first enhances their natural sweetness and adds depth.

  • Experiment with fresh herbs like basil or thyme for a burst of flavor.

  • Add a splash of balsamic vinegar to brighten the soup's taste.

  • Consider using vegetable stock instead of water for a richer base.

  • For a creamier finish, stir in a dollop of crème fraîche or heavy cream before serving.

  • Adjust the seasoning gradually by tasting as you go; this helps balance flavors.

  • If you want a spicy kick, add a pinch of red pepper flakes during cooking.

  • Garnish with fresh herbs and a drizzle of olive oil for an elegant touch.

  • Let the soup sit for a few minutes after blending to allow the flavors to meld.

Ingredient Sourcing and Quality Tips of tomato soup recipe for soup maker

  • Tomatoes: Choose ripe, in-season tomatoes for the best flavor.

  • Onions: Select sweet onions for a milder taste that complements the tomatoes.

  • Garlic: Fresh garlic cloves deliver superior flavor compared to pre-minced options.

  • Vegetable stock: Opt for low-sodium stock to control the soup's saltiness.

  • Olive oil: Use extra virgin olive oil for its rich flavor profile.

  • Herbs: Fresh herbs should be vibrant and aromatic for maximum impact.

  • Carrots: Look for firm, unblemished carrots to add natural sweetness.

  • Peppers: Bell peppers should be shiny and crisp, avoiding any soft spots.

  • Spices: Freshly ground spices are more potent than pre-ground varieties.

  • Cream: Full-fat cream enhances richness, but keep it optional for a lighter version.

Dietary Considerations of tomato soup recipe for soup maker

  • Tomato soup is naturally low in calories making it a great choice for those watching their weight. A serving typically contains around 100 calories, allowing you to enjoy a hearty meal without the guilt.

  • This recipe is suitable for vegetarians and vegans. Made primarily from tomatoes and vegetable broth, it aligns perfectly with plant-based diets, providing essential nutrients without animal products.

  • Tomatoes are rich in lycopene, an antioxidant linked to various health benefits, including reduced risk of heart disease and certain cancers. Incorporating tomato soup into your diet can contribute to your overall health.

  • For those with gluten sensitivities or celiac disease, this tomato soup recipe is gluten-free. Ensure that any additional ingredients, such as broth or toppings, are also certified gluten-free to maintain a safe meal.

  • This soup can be tailored to fit a low-sodium diet. By using low-sodium vegetable broth and limiting added salt, you can enjoy a flavorful tomato soup without excess sodium.

  • The recipe can be adjusted for individuals with allergies. You can omit or substitute ingredients such as dairy or specific spices to ensure the soup is safe for those with food allergies.

  • Tomato soup is a good source of vitamins A and C. These vitamins are important for maintaining healthy skin, vision, and immune function, making this soup a nutritious choice.

  • If you are following a ketogenic or low-carb diet, consider using alternative thickening agents like pureed cauliflower instead of flour. This will keep the carb count low while maintaining a creamy texture.

  • For those interested in boosting their fiber intake, consider adding legumes like lentils or beans to the soup. This will enhance the nutritional profile and make the dish even heartier.

  • This recipe can easily be made dairy-free by omitting cream or substituting with plant-based alternatives such as coconut milk or almond milk, ensuring it aligns with non-dairy diets.

  • If you are looking to increase your protein intake, consider adding cooked quinoa or shredded chicken to the soup. This addition will make the soup more filling and nutritious.

  • The soup can be spiced to accommodate different dietary preferences. Adjust the level of heat by adding more or fewer spices according to your tolerance for spicy foods.

  • It is suitable for meal prepping and can be stored in the refrigerator for up to five days or frozen for longer periods, making it a convenient option for busy lifestyles.

  • This tomato soup is versatile and can be enjoyed as a stand-alone meal or paired with whole grain bread or salads for a balanced lunch or dinner.

  • By using fresh, organic tomatoes and other ingredients, you can create a healthier version of tomato soup that is free from preservatives and artificial additives.

My Review On tomato soup recipe for soup maker

If you're searching for a comforting bowl of tomato soup, this tomato soup recipe for a soup maker is a game changer! It's incredibly easy to whip up, making it perfect for busy weeknights. Using ripe tomatoes, onions, and garlic, this recipe delivers a rich and flavorful experience in just minutes. The soup maker does all the hard work, blending and cooking the ingredients to perfection. What I love most is how customizable it is; you can add herbs like basil or thyme for an extra kick. Serve it with a side of crusty bread for a satisfying meal. Plus, it’s a healthy option packed with vitamins. Whether you’re a novice or a seasoned chef, this recipe will impress every palate. Don’t forget to drizzle a touch of cream or olive oil on top for that gourmet touch. It’s the ultimate comfort food that warms your soul and fills your belly!

Related Dishes of tomato soup recipe for soup maker

  • Grilled Cheese Sandwich: A classic pairing, this crispy and gooey sandwich complements tomato soup perfectly.

  • Croutons: Crunchy and flavorful, croutons add texture to your soup and can be seasoned to your liking.

  • Caprese Salad: Fresh tomatoes, mozzarella, and basil create a refreshing salad that brightens your meal.

  • Pesto Pasta: The herby and nutty flavors of pesto pasta make it a delightful side that complements the soup's richness.

  • Stuffed Peppers: These hearty peppers filled with rice and veggies provide a filling contrast to the smooth soup.

Authoritative Cookbooks or Chefs of tomato soup recipe for soup maker

The Soup Book

by Fuller, M.

Soup for Every Day

by Bittman, M.

Cultural and Historical Context of tomato soup recipe for soup maker

Tomato soup has a rich history that dates back to the early 19th century when tomatoes were first cultivated in Europe. Initially met with skepticism, tomatoes gradually gained popularity and became a staple in various cuisines. The invention of canned tomatoes in the late 1800s revolutionized the way people prepared this dish, making it more accessible for home cooks. In the United States, tomato soup gained fame during the Great Depression as a budget-friendly meal. It became a beloved comfort food, often paired with grilled cheese sandwiches, creating a timeless culinary duo. Today, with the rise of kitchen gadgets like soup makers, preparing a delicious bowl of tomato soup has never been easier, allowing families to enjoy this classic dish with modern convenience.

Frequently Asked Questions About tomato soup recipe for soup maker

What ingredients do I need for tomato soup in a soup maker?

For a basic tomato soup, you'll need ripe tomatoes, onion, garlic, vegetable stock, olive oil, salt, and pepper. Optional ingredients include basil, cream, or sugar for sweetness. Fresh herbs can enhance the flavor significantly.

Can I use canned tomatoes for my soup maker recipe?

Yes, canned tomatoes work well for tomato soup. Use whole, diced, or crushed tomatoes. Just adjust the seasoning since canned tomatoes can be saltier. Drain excess liquid if necessary to achieve your desired consistency.

How long does it take to make tomato soup in a soup maker?

Typically, it takes about 20-30 minutes to make tomato soup in a soup maker. This includes the time for cooking and blending. Check your specific soup maker's instructions for precise timing.

Can I add vegetables to my tomato soup?

Absolutely! Adding vegetables like carrots, bell peppers, or celery can enhance the flavor and nutrition. Chop them into small pieces and add them to the soup maker with the tomatoes for a richer taste.

Is it possible to make tomato soup vegan in a soup maker?

Yes, tomato soup can easily be made vegan. Use vegetable stock instead of chicken stock and skip any dairy ingredients. You can add coconut milk for creaminess if desired.

How can I thicken my tomato soup in a soup maker?

To thicken your tomato soup, you can add a potato or some cooked rice before blending. Alternatively, simmer the soup longer to reduce it, or stir in a cornstarch slurry for a quick thickening solution.

What spices can I add to enhance tomato soup flavor?

Common spices include basil, oregano, thyme, and paprika. For a kick, add red pepper flakes or a dash of cayenne. Experiment with spices to find your perfect flavor profile!

Can I freeze leftover tomato soup?

Yes, tomato soup freezes well. Allow it to cool completely, then transfer it to airtight containers or freezer bags. It can be stored for up to 3 months. Thaw in the fridge before reheating.

How do I make tomato soup creamy in a soup maker?

To make your tomato soup creamy, add heavy cream, coconut milk, or a blend of cashews before blending. This will give your soup a rich texture and enhance the overall flavor.

What can I serve with tomato soup?

Tomato soup pairs wonderfully with grilled cheese sandwiches, crusty bread, or a fresh salad. You can also garnish with fresh herbs, croutons, or a drizzle of olive oil for added flavor.

Reviews of tomato soup recipe for soup maker

Emily Johnson

This tomato soup recipe for the soup maker was a game changer! It was so easy to prepare, and the flavors were rich and comforting. Perfect for a chilly evening. I added some basil for extra flavor. Will definitely make it again!

★★★★★

Michael Thompson

I tried this tomato soup recipe and it turned out pretty good. The soup maker did all the work, but I felt it needed a bit more seasoning. Overall, a solid recipe that I would recommend for a quick meal.

★★★★

Sarah Williams

Absolutely loved this tomato soup! It was creamy and delicious. I paired it with grilled cheese, and it was the perfect combo. The soup maker made it so easy. This will be my go-to recipe from now on!

★★★★★

David Brown

The tomato soup was decent, but I expected a bit more depth in flavor. It was quick to make, which is a plus. Maybe next time I’ll add some garlic and onion to enhance it. Overall, not bad for a simple recipe.

★★★★

Jessica Green

This soup recipe is fantastic! I added some roasted red peppers for an extra kick, and it turned out amazing. The soup maker made the process so simple. I can't wait to share this recipe with my friends!

★★★★★

Daniel Harris

I found this tomato soup recipe to be quite average. It was easy to make, but the taste was a bit bland for my liking. I might try it again with some added spices to see if it improves. Not a total loss, though.

★★★★
Hi! I’m Jessica Lopez

Jessica Lopez is a passionate home cook, food enthusiast, and storyteller who believes that food is more than just nourishment—it’s an experience. Through her blog, she shares recipes, culinary adventures, and inspiration to help others explore new flavors and embrace the joy of cooking. Whether experimenting with ingredients, recreating family favorites, or discovering global cuisines, Jessica’s mission is to connect people through the art of food, one delicious dish at a time.