Delicious and Nutritious Glory Bowl Recipe: Your New Go-To Meal

Written by Jessica Lopez.

8 REVIEWS

| 4.5 AVERAGE

Published at 04-09-2023

Vegan Recipes

Course: Main Course

Cuisine: Healthy

Difficulty: Easy

Servings

2 bowls

Prep Time

15 minutes

Cooking Time

30 minutes

Total Time

45 minutes

Fat

12g

Protein

20g

Carbohydrates

45g

Calories

350 kcal

Are you looking for a meal that’s not only delicious but also packed with nutrients? Look no further than the glory bowl recipe! This vibrant dish is a feast for both the eyes and the palate, combining a variety of wholesome ingredients that make it perfect for any time of the day. Whether you need a quick lunch, a filling dinner, or a satisfying post-workout meal, the glory bowl has got you covered. Its customizable nature allows you to mix and match your favorite grains, proteins, and veggies, making it a versatile option that caters to all dietary preferences.

The beauty of the glory bowl lies in its simplicity and flexibility. You can use leftover ingredients from the fridge or choose fresh produce from the market. The base usually consists of a grain such as quinoa, brown rice, or farro, topped with colorful vegetables, healthy fats like avocado or nuts, and a protein source, whether it's chickpeas, grilled chicken, or tofu.

To tie it all together, a drizzle of your favorite dressing adds a burst of flavor that elevates the entire dish. Not only is the glory bowl recipe easy to prepare, but it also encourages healthy eating habits by incorporating a rainbow of ingredients. Eating a variety of colors ensures you’re getting a broad spectrum of nutrients.

Plus, it’s a fantastic way to introduce new flavors and textures into your meals. So, if you’re ready to indulge in a wholesome and satisfying dish that’s as beautiful as it is nourishing, let’s dive into the glory bowl recipe that will surely become your new favorite meal!.

Essential Ingredients of glory bowl recipe

  • Quinoa: 1 cup, rinsed and drained

  • Sweet potatoes: 2 medium, cubed

  • Chickpeas: 1 can, drained and rinsed

  • Spinach: 2 cups, fresh

  • Avocado: 1, sliced

  • Tahini: 1/4 cup

  • Lemon juice: 2 tablespoons

  • Olive oil: 2 tablespoons

  • Garlic powder: 1 teaspoon

  • Salt and pepper: to taste

Measurement Units of glory bowl recipe

  • 1 cup cooked quinoa

  • 1 cup roasted sweet potatoes, cubed

  • 1 cup steamed kale or spinach

  • 1/2 cup chickpeas, drained and rinsed

  • 1/4 cup sliced avocado

  • 1/4 cup shredded carrots

  • 2 tablespoons tahini

  • 2 tablespoons lemon juice

  • 1 tablespoon olive oil

  • Salt and pepper to taste

  • 1 tablespoon sesame seeds (optional)

  • Fresh herbs for garnish (optional)

Step by Step Instructions For glory bowl recipe

  • Step - 1

    Start by preparing your base. Cook 1 cup of quinoa according to the package instructions. Rinse it under cold water before cooking to remove any bitterness. This nutty grain will serve as the hearty foundation of your glory bowl.

  • Step - 2

    While the quinoa is cooking, chop up your favorite vegetables. Consider using bell peppers, carrots, and cucumbers for a colorful and crunchy mix. Aim for about 2 cups of vegetables to add freshness to your bowl.

  • Step - 3

    Next, prepare a protein source to elevate your bowl. You can use chickpeas, grilled chicken, or tofu, depending on your dietary preferences. If you're using chickpeas, rinse and drain a can, or if you prefer tofu, press and cube it before cooking.

  • Step - 4

    For added flavor, whip up a simple dressing. Combine 3 tablespoons of tahini, the juice of one lemon, a clove of minced garlic, and a splash of water to achieve your desired consistency. Mix well until creamy and smooth.

  • Step - 5

    Once your quinoa is cooked, fluff it with a fork and let it cool slightly. This will ensure it doesn’t wilt your fresh veggies when you build your bowl.

  • Step - 6

    Now it’s time to assemble your glory bowl. Start with a generous serving of quinoa at the bottom, creating a stable base for the other ingredients.

  • Step - 7

    Layer your chopped vegetables on top of the quinoa, arranging them in a rainbow pattern for a vibrant presentation. This not only looks beautiful but also ensures you get a variety of nutrients.

  • Step - 8

    Add your chosen protein on top of the veggies. If you're using chickpeas, consider roasting them with a little olive oil and seasoning for an extra crunch and flavor boost.

  • Step - 9

    Drizzle your homemade tahini dressing over the entire bowl, ensuring every bite is packed with flavor. Don't be shy, this is a key component of the glory bowl experience!

  • Step - 10

    Finally, finish with a sprinkle of seeds or nuts for added texture and nutrition. Pumpkin seeds, sunflower seeds, or sliced almonds work beautifully. Serve your glory bowl immediately and enjoy the delicious medley of flavors and textures!

Additional Notes of glory bowl recipe

  • When preparing your glory bowl, feel free to customize the ingredients based on your preferences or what you have on hand. You can substitute quinoa with brown rice or farro for a different texture.

  • Roasting the sweet potatoes brings out their natural sweetness, but you can also steam or boil them if you're short on time.

  • Make sure to season each component of the bowl as you prepare it. A little salt and pepper can elevate the flavors significantly.

  • For a creamier dressing, you can blend the tahini, lemon juice, and olive oil with a splash of water until smooth.

  • This recipe is perfect for meal prep! You can prepare the components in advance and assemble your glory bowl when you're ready to eat.

  • Consider adding protein options like grilled chicken, tofu, or a poached egg for a heartier meal.

  • Don’t forget to garnish with fresh herbs or sesame seeds for an extra pop of flavor and texture.

Special Equipment of glory bowl recipe

  • Large mixing bowl

  • Whisk or fork

  • Sharp knife

  • Cutting board

  • Serving bowls

Expert Chef Tips of glory bowl recipe

  • Start with a base of cooked grains like quinoa or brown rice for a hearty foundation.

  • Roast your vegetables to enhance their natural sweetness and add depth of flavor.

  • Experiment with different dressings to keep your glory bowl exciting; tahini or a lemon vinaigrette work well.

  • Top your bowl with fresh herbs like cilantro or parsley for a burst of freshness.

  • Add a protein source such as chickpeas or grilled chicken to make it more filling.

  • Incorporate seasonal produce for the best flavor and nutrition.

  • Don’t forget the crunch; sprinkle nuts or seeds on top for texture.

  • Layer the ingredients for visual appeal and to keep each bite interesting.

  • Prep ingredients in advance to make assembling your glory bowl quick and easy.

  • Taste as you go, adjusting flavors and textures to suit your preferences.

Ingredient Sourcing and Quality Tips of glory bowl recipe

  • Grains: Choose organic quinoa or brown rice for better quality and taste.

  • Vegetables: Select a variety of colorful, seasonal veggies from your local farmer's market.

  • Proteins: Look for grass-fed meats or organic beans for healthier options.

  • Herbs: Buy fresh herbs whenever possible; they elevate the flavor significantly.

  • Dressings: Opt for cold-pressed oils and natural sweeteners for your homemade dressings.

  • Nuts and Seeds: Purchase raw or lightly roasted nuts to avoid added oils or preservatives.

  • Spices: Use whole spices and grind them fresh for the best flavor impact.

  • Cheese: If adding cheese, choose high-quality, artisanal options for superior taste.

  • Fruits: Incorporate organic fruits for both sweetness and nutrition.

  • Containers: Invest in glass storage containers for meal prep to keep ingredients fresh.

Dietary Considerations of glory bowl recipe

  • Glory bowls are highly versatile, making them suitable for various dietary preferences and needs. They can be easily customized to fit vegan, vegetarian, gluten-free, or paleo diets.

  • For those following a vegan diet, glory bowls can be made entirely plant-based by using ingredients like quinoa, chickpeas, and a variety of colorful vegetables, ensuring a nutrient-rich meal.

  • Vegetarians can enjoy glory bowls by incorporating dairy products, such as cheese or yogurt, for added flavor and protein without compromising their dietary principles.

  • Gluten-free individuals can rest assured that glory bowls can be crafted using gluten-free grains like quinoa, brown rice, or millet, allowing everyone to indulge without worry.

  • Paleo enthusiasts can create a glory bowl with ingredients like leafy greens, grilled chicken, and sweet potatoes, aligning perfectly with their dietary choices while still being delicious.

  • Those on a low-carb or ketogenic diet can reduce the carbohydrate content by focusing on leafy greens and protein sources, such as grilled meats or tofu, while skipping grains.

  • For individuals watching their sodium intake, glory bowls can be made from fresh, whole ingredients, allowing complete control over seasoning and salt levels.

  • Glory bowls can be a great option for those seeking to increase their fiber intake. By incorporating beans, lentils, and a variety of fresh vegetables, you can create a filling meal that supports digestive health.

  • If you have food allergies, glory bowls can be crafted with care to ensure all ingredients are allergy-friendly. Substituting nuts, dairy, or gluten ingredients makes it easy to avoid allergens.

  • For those following an anti-inflammatory diet, a glory bowl can include ingredients rich in antioxidants, such as berries, leafy greens, and nuts, promoting overall health and well-being.

  • Athletes and active individuals can benefit from glory bowls as they can be packed with proteins, healthy fats, and carbohydrates to fuel their workouts and recovery.

  • Busy individuals can take advantage of meal-prepping glory bowls. Preparing ingredients in advance allows for quick assembly during the week, ensuring healthy eating even with a hectic schedule.

  • Glory bowls can be tailored for weight management by controlling portion sizes and choosing nutrient-dense ingredients that are lower in calories yet high in satiety.

  • Families can enjoy glory bowls together, as they offer a fun and interactive way for kids to build their meals, encouraging healthy eating habits from a young age.

My Review On glory bowl recipe

If you're looking for a nourishing and satisfying meal, the glory bowl recipe is a fantastic choice! This dish is a colorful medley of grains, veggies, and proteins, all beautifully arranged in a bowl. It's not just about taste; it's a feast for the eyes too! You can customize your glory bowl with your favorite ingredients, making it versatile and fun. A base of quinoa or brown rice pairs perfectly with roasted sweet potatoes, leafy greens, and a protein like chickpeas or grilled chicken. Drizzle it with a zesty tahini or peanut sauce for an extra layer of flavor. The glory bowl is not only packed with nutrients but also provides an opportunity to use up leftover veggies in your fridge. Plus, it's great for meal prep, as you can create several servings in one go. This recipe is perfect for those busy weekdays when you want a wholesome dish that’s easy to prepare. Dive into this delicious bowl of goodness, and enjoy every bite!

Related Dishes of glory bowl recipe

  • Quinoa Salad: A light and nutritious salad featuring quinoa, fresh vegetables, and a zesty dressing that complements the flavors of a glory bowl.

  • Roasted Vegetable Medley: A colorful mix of seasonal vegetables roasted to perfection, adding a delightful crunch and sweetness to your meal.

  • Chickpea Curry: A hearty and flavorful dish made with chickpeas in a spiced sauce, providing a protein-packed pairing for your glory bowl.

  • Avocado Toast: Creamy avocado spread on toasted bread, topped with your favorite seasonings, makes for a perfect light side alongside a glory bowl.

  • Sweet Potato Fries: Crispy and sweet, these baked fries bring a satisfying crunch that contrasts beautifully with the textures of a glory bowl.

Authoritative Cookbooks or Chefs of glory bowl recipe

The Oh She Glows Cookbook

by Angela Liddon

Bowl + Spoon

by Kathy Patalsky

Cultural and Historical Context of glory bowl recipe

The Glory Bowl has its roots in the wholesome and vibrant food culture of the Pacific Northwest. This nourishing dish is often associated with the health-conscious lifestyle that emerged in the late 20th century, as people began to prioritize fresh, whole ingredients. The bowl combines a variety of colorful vegetables, grains, and proteins, reflecting the region's rich agricultural heritage. It embodies the spirit of community and sharing, often enjoyed at gatherings or as a meal prep staple for busy individuals. Over the years, the Glory Bowl has evolved to include diverse ingredients from various cultures, making it a deliciously adaptable meal that caters to different tastes and dietary needs.

Frequently Asked Questions About glory bowl recipe

What is a glory bowl?

A glory bowl is a nutrient-packed meal typically consisting of a base of grains, topped with a variety of vegetables, proteins, and a flavorful sauce. It's customizable and perfect for meal prep, providing a balanced mix of carbs, proteins, and healthy fats.

How do I prepare the grains for a glory bowl?

To prepare grains, rinse them under cold water, then cook according to package instructions. Common choices include quinoa, brown rice, or farro. For added flavor, cook grains in vegetable broth or add herbs and spices during cooking.

What vegetables can I use in a glory bowl?

You can use a variety of vegetables in a glory bowl, such as roasted sweet potatoes, steamed broccoli, shredded carrots, bell peppers, or leafy greens. Feel free to mix raw and cooked veggies for texture and flavor.

Can I add protein to my glory bowl?

Absolutely! Popular protein options include grilled chicken, tofu, chickpeas, or hard-boiled eggs. You can also use legumes like lentils or black beans for a plant-based protein boost.

What sauces pair well with glory bowls?

Delicious sauces for glory bowls include tahini dressing, peanut sauce, or a simple vinaigrette. You can also try yogurt-based sauces or spicy sriracha for an extra kick. Choose a sauce that complements your ingredients.

How can I make my glory bowl vegan?

To make a glory bowl vegan, use plant-based proteins like tofu, tempeh, or legumes. Choose vegan sauces, such as tahini or avocado dressing, and load up on fresh vegetables and grains for a satisfying meal.

Can I meal prep glory bowls in advance?

Yes! Glory bowls are perfect for meal prep. Cook grains and proteins in advance, and store them separately from fresh vegetables and sauces. Assemble bowls when ready to eat to keep ingredients fresh.

What are some topping ideas for glory bowls?

Topping ideas include avocado slices, nuts, seeds, fresh herbs, or pickled vegetables. You can also add cheese or nutritional yeast for extra flavor. Get creative with toppings to enhance your bowl!

Is a glory bowl healthy?

Yes, glory bowls can be very healthy! They are packed with nutrients from whole grains, fresh vegetables, and lean proteins. You can control the ingredients and portion sizes, making them a great option for balanced meals.

How do I make a glory bowl for kids?

To make a glory bowl kid-friendly, choose familiar ingredients like rice, chicken, and mild veggies. Let kids customize their bowls with toppings they enjoy, and consider using fun shapes or colors to make it more appealing.

Reviews of glory bowl recipe

Emily Johnson

I made the glory bowl for dinner last night and it was a hit! The combination of flavors was fantastic, and I loved how customizable it is. I added some avocado and chickpeas for extra protein. Will definitely make it again!

Michael Smith

This glory bowl recipe was easy to follow and delicious! I used quinoa as the base and topped it with roasted veggies. The tahini dressing added a nice touch. My family loved it, but I wish there were more sauce options.

Sarah Patel

I was a bit skeptical about the glory bowl, but it turned out amazing! The flavors blended beautifully, and it felt healthy yet filling. I added some nuts for crunch. A great meal prep idea for the week ahead!

David Lee

The glory bowl was good, but I found it a bit bland without enough seasoning. I added some hot sauce and that made a big difference. Overall, a solid recipe, but don’t forget to spice it up to your taste!

Jessica Brown

Absolutely loved this glory bowl! It was colorful and packed with nutrients. I used brown rice and topped it with a variety of veggies. The lemon dressing was refreshing. Perfect for a light lunch or dinner!

Chris Wilson

The glory bowl was decent, but I expected more flavor. I think I overcooked the veggies, which made them mushy. I’ll try it again with fresher ingredients and maybe add some feta cheese for extra taste.

Olivia Martinez

This glory bowl recipe is a game changer! I love how versatile it is. I used farro and added roasted sweet potatoes, which were divine. It’s become a staple in my meal prep routine. Highly recommend!

James Taylor

I enjoyed making the glory bowl, but I found the prep time a bit lengthy. Once it was ready, though, it was worth it! The flavors were vibrant, and it made for a great lunch the next day. I might simplify the steps next time.

Hi! I’m Jessica Lopez

Jessica Lopez is a passionate home cook, food enthusiast, and storyteller who believes that food is more than just nourishment—it’s an experience. Through her blog, she shares recipes, culinary adventures, and inspiration to help others explore new flavors and embrace the joy of cooking. Whether experimenting with ingredients, recreating family favorites, or discovering global cuisines, Jessica’s mission is to connect people through the art of food, one delicious dish at a time.

Glory Bowl Recipe | Step By Step Guide | 350 kcal Calories,2 bowls Servings