Cool Down with This Refreshing Newfoundland Slush Recipe: Perfect for Summer Days!

Written by Jessica Lopez.

8 REVIEWS

| 4.5 AVERAGE

Published at 08-09-2023

Frozen Desserts

Course: Beverage

Cuisine: Canadian

Difficulty: Easy

Servings

8-10 cups

Prep Time

15 minutes

Cooking Time

0 minutes

Total Time

15 minutes

Fat

0g

Protein

0g

Carbohydrates

30g

Calories

120 kcal

If you’re looking for a delightful way to beat the heat this summer, the Newfoundland Slush is your answer! This cool and invigorating drink hails from the picturesque landscapes of Newfoundland, Canada, where the warm sun meets the refreshing ocean breeze. Known for its vibrant flavors and icy texture, this slush is perfect for backyard barbecues, beach days, or simply curling up on the porch with a good book. What truly sets the Newfoundland Slush apart is its versatility.

You can easily customize it to suit your taste by mixing in different fruits or adjusting the sweetness. Plus, it’s super simple to make! Whether you're entertaining guests or treating yourself, this recipe is a hit among both kids and adults. Imagine sipping on a frosty glass of this slush while enjoying a warm summer evening—it’s pure bliss! In just a few easy steps, you can create a refreshing drink that captures the essence of summer.

With the right ingredients and a blender, you’ll have a delicious slush that will impress everyone. So gather your friends, pull out the blender, and get ready to enjoy the delightful taste of Newfoundland slush. Let’s dive into the recipe and make this summer unforgettable with a splash of flavor and a whole lot of fun!.

Essential Ingredients of newfoundland slush recipe

  • Water: 4 cups

  • Granulated sugar: 2 cups

  • Lemon juice: 1 cup fresh

  • Orange juice: 1 cup fresh

  • Pineapple juice: 1 cup

  • Crushed ice: 4 cups

  • Optional: Fresh fruit slices for garnish

Measurement Units of newfoundland slush recipe

  • 1 cup (240 ml) of orange juice

  • 1 cup (240 ml) of lemonade

  • 1 cup (240 ml) of cranberry juice

  • 1 cup (240 ml) of sugar

  • 1 cup (240 ml) of water

  • 1/2 cup (120 ml) of vodka (optional)

  • 2 cups (480 ml) of club soda or lemon-lime soda

  • Ice cubes as needed

Step by Step Instructions For newfoundland slush recipe

  • Step - 1

    Start by gathering all your ingredients for the Newfoundland slush. You will need a few essential items including orange juice, lemonade, pineapple juice, and sugar, along with water and some fresh fruit for garnish. Having everything on hand will make the preparation process smoother and more enjoyable.

  • Step - 2

    In a large mixing bowl, combine 4 cups of orange juice, 2 cups of lemonade, and 2 cups of pineapple juice. Stir these juices together until they are well blended. This fruity mixture will serve as the base for your slush and create that refreshing flavor everyone loves.

  • Step - 3

    Next, add 1 cup of granulated sugar to the juice mixture. Stir vigorously until the sugar has completely dissolved. This step is crucial, as the sugar is what will enhance the sweetness of your slush, making it a delightful treat on a hot day.

  • Step - 4

    Now, pour in 4 cups of water to the mixture and stir until everything is well combined. This will help to dilute the juices just enough to create the perfect slushy consistency without compromising the flavor.

  • Step - 5

    Once your mixture is well combined, pour it into a large shallow container. A metal or glass dish works best for freezing, as it will help the slush freeze evenly. Place the container in the freezer and let it sit for about 6 hours or until solid.

  • Step - 6

    After the mixture has frozen, it's time to break it up. Using a fork, scrape the frozen mixture to create fluffy ice crystals. This is what will give your Newfoundland slush its signature texture. Be sure to fluff it up well to ensure it’s light and airy.

  • Step - 7

    To serve, scoop the fluffy slush into chilled glasses. You can also add some fresh fruit slices like oranges or pineapples on top for a pop of color and extra flavor. This not only enhances the presentation but also adds a refreshing touch to each sip.

  • Step - 8

    For an extra twist, consider adding a splash of club soda or ginger ale right before serving. This will add a fizzy element to your slush, making it even more refreshing and enjoyable for your guests.

  • Step - 9

    Enjoy your Newfoundland slush on a hot summer day, or serve it at parties and gatherings. It’s a delightful way to cool down and brings a taste of Newfoundland to your table, perfect for sharing with family and friends.

  • Step - 10

    Lastly, don't forget to store any leftover slush in an airtight container in the freezer. When you're ready to enjoy more, simply scrape it to fluff it up again. This recipe is versatile and can be customized with different juices and fruits based on your preference.

Additional Notes of newfoundland slush recipe

  • For the best flavor, use freshly squeezed juices if possible. This will enhance the overall taste of your Newfoundland slush.

  • Make sure to chill all liquid ingredients before mixing to achieve a refreshing slush texture.

  • If you prefer a non-alcoholic version, simply omit the vodka and increase the amount of club soda for a fizzy kick.

  • Blend the mixture until smooth, but be careful not to over-blend, as this can lead to a watery consistency.

  • Feel free to customize the flavors by adding other fruit juices like pineapple or grapefruit for a unique twist.

  • Serve immediately after blending for the best texture, as the slush can melt quickly.

  • Garnish with fresh fruit slices or mint leaves for an appealing presentation.

Special Equipment of newfoundland slush recipe

  • Electric mixer (hand or stand)

  • Mixing bowls

  • Freezer-safe container

  • Measuring cups and spoons

  • Rubber spatula

Expert Chef Tips of newfoundland slush recipe

  • For the best Newfoundland slush, use freshly squeezed lemon juice to enhance the flavor.

  • Make sure to chill your ingredients beforehand for a refreshing finish.

  • Add a splash of rum or vodka for an adult twist on this classic slush.

  • Blend until smooth, but don’t overdo it; you want a slushy texture, not a smoothie.

  • Garnish with fresh mint or lemon slices for a beautiful presentation.

Ingredient Sourcing and Quality Tips of newfoundland slush recipe

  • Lemon Juice: Choose organic lemons for the brightest flavor and zest.

  • Sugar: Use pure cane sugar for the cleanest sweetness.

  • Water: Filtered water ensures no impurities affect the taste.

  • Ice: Use clean, fresh ice cubes made from filtered water for the best texture.

  • Optional Alcohol: Select a quality rum or vodka for a smoother finish.

Dietary Considerations of newfoundland slush recipe

  • Newfoundland slush is a refreshing treat that can be made with various ingredients to accommodate different dietary needs.

  • This recipe can easily be adjusted to be gluten-free by ensuring all ingredients, particularly any flavorings or additives, are free from gluten.

  • For those who are watching their sugar intake, consider using natural sweeteners like honey or agave syrup instead of traditional sugar.

  • Dairy-free versions of Newfoundland slush can be created by using coconut milk or almond milk in place of regular milk or cream.

  • Vegetarians can enjoy Newfoundland slush without any modifications, as the basic recipe does not contain meat or animal by-products.

  • Vegan enthusiasts can substitute honey with maple syrup or agave syrup to make the slush completely plant-based.

  • For a healthier twist, consider adding fresh fruits such as strawberries, blueberries, or raspberries for added nutrients and flavor.

  • Those with nut allergies should avoid using nut-based milks or flavorings and can opt for oat milk instead.

  • If you're watching your calorie intake, try reducing the amount of sweetener or using fruit purees to add sweetness without excess calories.

  • Adding herbs like mint or basil can enhance flavor and introduce additional health benefits without adding calories.

  • Make sure to check any pre-made mixes or flavorings for allergens if you're using them, as they may contain unexpected ingredients.

  • For individuals with diabetes, monitoring the carbohydrate content is crucial. Opt for low-sugar fruit options to maintain balance.

  • When preparing Newfoundland slush for children, consider using less sweetener and incorporating fun, colorful fruit to make it more appealing.

  • Always wash and prepare fruits thoroughly to avoid any pesticide residues and ensure a healthy treat.

  • Lastly, remember that moderation is key. While Newfoundland slush can be a delightful addition to your diet, it should be enjoyed as an occasional treat.

My Review On newfoundland slush recipe

If you're looking for a refreshing and fun drink, the Newfoundland Slush recipe is an absolute winner! This icy delight combines the tangy flavor of lemonade with the sweetness of fruit, making it perfect for hot summer days or family gatherings. The vibrant colors and slushy texture are not only visually appealing but also incredibly satisfying. You can customize the recipe by adding your favorite fruits like strawberries or blueberries, giving it a unique twist every time. The best part? It's super easy to make! Just blend your ingredients, freeze for a couple of hours, and voilà! You have a delicious slush that everyone will love. This Newfoundland Slush is not just a drink; it's a celebration in a cup! Whether you're hosting a barbecue or just chilling at home, this recipe will impress your guests and keep you cool. Don't miss out on this refreshing treat that brings a taste of Newfoundland to your kitchen!

Related Dishes of newfoundland slush recipe

  • Carrot Cake: A spiced, moist cake topped with cream cheese frosting, making it a delightful treat that pairs beautifully with the refreshing taste of Newfoundland slush.

  • Classic Pound Cake: This dense and buttery cake is perfect for serving with fresh fruit toppings, creating a delicious contrast to the icy slush.

  • Lemon Bars: With their zesty citrus flavor and buttery crust, lemon bars add a tangy sweetness that complements the coolness of slush.

  • Chocolate Chip Cookies: These warm, gooey cookies provide a comforting balance to the chilled slush, making for a perfect snack pairing.

  • Fruit Salad: A colorful mix of seasonal fruits brings brightness and freshness that harmonizes well with the slushy drink.

  • Coconut Cream Pie: This rich dessert, filled with coconut and topped with whipped cream, offers a creamy contrast to the icy slush.

  • Banana Bread: Moist and flavorful, banana bread is a homestyle treat that pairs nicely with the refreshing slush for a satisfying snack.

  • Cheesecake: Creamy and decadent, cheesecake comes in various flavors, providing a rich partner to the lightness of Newfoundland slush.

  • Apple Crisp: Warm and crunchy, apple crisp topped with ice cream can be an indulgent treat alongside the cold slush.

  • Brownies: Fudgy and rich, brownies are a classic dessert that can perfectly balance the refreshing, icy taste of Newfoundland slush.

Authoritative Cookbooks or Chefs of newfoundland slush recipe

The Newfoundland and Labrador Cookbook

by Mary Walsh

The Best of Newfoundland Cooking

by Marlene O'Brien

Cultural and Historical Context of newfoundland slush recipe

Newfoundland slush is a beloved treat that has its roots deeply embedded in the rich cultural heritage of Newfoundland and Labrador. Traditionally enjoyed in the summer months, this frozen delight reflects the island's connection to its natural surroundings and the community's resourcefulness. The use of local ingredients like berries and the influence of the province's fishing culture have shaped this recipe over generations. As families gather to enjoy the refreshing flavors of slush, they celebrate not only the seasonal bounty but also the warm bonds of kinship and tradition that define Newfoundland life.

Frequently Asked Questions About newfoundland slush recipe

What is Newfoundland slush?

Newfoundland slush is a refreshing frozen drink made primarily from fruit juices, sugar, and water, often enjoyed during hot summer days. It's a popular treat in Newfoundland and Labrador, perfect for gatherings and family events.

How do you make Newfoundland slush?

To make Newfoundland slush, combine fruit juices (like orange or cranberry), sugar, and water in a large container. Freeze the mixture until solid, then scrape with a fork to create a slushy texture before serving.

What fruits can I use for Newfoundland slush?

You can use a variety of fruit juices for Newfoundland slush, including orange, cranberry, pineapple, and lemon. Mixing different juices can create unique flavors and enhance the overall taste of the slush.

Can I make Newfoundland slush ahead of time?

Yes, Newfoundland slush can be made ahead of time. Just prepare the mixture and freeze it. When ready to serve, scrape it with a fork to achieve the desired slushy consistency.

Is Newfoundland slush alcoholic?

Traditional Newfoundland slush is non-alcoholic, but you can add a splash of your favorite spirit, like rum or vodka, for an adult version. Just be sure to adjust the sweetness accordingly.

How long does Newfoundland slush last in the freezer?

Newfoundland slush can last in the freezer for about 1-2 weeks. However, for the best texture and flavor, it's recommended to consume it within a week of making it.

Can I use artificial sweeteners in Newfoundland slush?

Yes, you can use artificial sweeteners in Newfoundland slush. Just ensure to adjust the quantity according to your taste preference, as some sweeteners are sweeter than sugar.

What is the best way to serve Newfoundland slush?

Serve Newfoundland slush in chilled glasses or cups. You can garnish it with fresh fruit slices or mint leaves for an appealing presentation and added flavor.

Can I blend Newfoundland slush instead of scraping it?

While scraping is traditional, you can blend the frozen mixture for a smoother texture. Just pulse it in a blender until you reach your desired consistency.

Is Newfoundland slush suitable for kids?

Absolutely! Newfoundland slush is a kid-friendly treat, made with fruit juices and sugar. It's a fun and refreshing drink for children, especially during summer parties or family gatherings.

Reviews of newfoundland slush recipe

Emily Johnson

I made the Newfoundland slush for a summer party, and it was a hit! The blend of flavors is refreshing, and the texture is perfect. Everyone asked for the recipe. Will definitely make it again! Highly recommend!

Michael Smith

This Newfoundland slush recipe was easy to follow and turned out delicious! I loved the balance of sweetness and tartness. It was a great way to cool down on a hot day. My family enjoyed it immensely!

Sarah Thompson

I was a bit skeptical at first, but this Newfoundland slush exceeded my expectations! The fruity flavors were vibrant, and it was so refreshing. Perfect for gatherings. I’ll be making this again soon!

David Brown

The Newfoundland slush was a fun twist on traditional summer drinks. It was easy to prepare, and the kids loved it! I added a splash of soda for some fizz, which made it even better. Great recipe!

Jessica Williams

I tried the Newfoundland slush for a family BBQ, and it was a crowd-pleaser! The combination of flavors was delightful, and it looked beautiful in the pitcher. I’ll definitely be adding this to my summer staples!

Chris Davis

This Newfoundland slush recipe was good, but I found it a bit too sweet for my taste. I adjusted the sugar and it turned out better. Overall, a refreshing drink that I’d make again with some tweaks!

Amanda Wilson

I loved making this Newfoundland slush! It was super easy and the flavors were fantastic. I used fresh fruit, which made it even more delicious. Perfect for cooling off on a hot day. Will make again!

Daniel Martinez

The Newfoundland slush was a nice addition to our summer menu. It was refreshing, but I felt it needed a bit more acidity to balance the sweetness. Overall, a solid recipe that I would tweak next time.

Hi! I’m Jessica Lopez

Jessica Lopez is a passionate home cook, food enthusiast, and storyteller who believes that food is more than just nourishment—it’s an experience. Through her blog, she shares recipes, culinary adventures, and inspiration to help others explore new flavors and embrace the joy of cooking. Whether experimenting with ingredients, recreating family favorites, or discovering global cuisines, Jessica’s mission is to connect people through the art of food, one delicious dish at a time.

Newfoundland Slush Recipe | Step By Step Guide | 120 kcal Calories,8-10 cups Servings