Delicious Certo Jam Recipes Canada: Easy Strawberry Jam Made at Home

Written by Jessica Lopez.

8 REVIEWS

| 4.5 AVERAGE

Published at 11-09-2023

Baked-Goods Recipes

Course: Preserve

Cuisine: Canadian

Difficulty: Easy

Servings

4 cups

Prep Time

15 minutes

Cooking Time

10 minutes

Total Time

25 minutes

Fat

0g

Protein

0g

Carbohydrates

60g

Calories

240 kcal

Welcome to the sweet world of Certo jam recipes Canada, where homemade preserves are just a step away! If you’re looking to capture the vibrant flavors of seasonal fruits and enjoy them year-round, you’ve come to the right place. Certo, a trusted brand for pectin, makes it easy to whip up delicious jams and jellies right in your own kitchen. Whether you’re a seasoned canning pro or a curious beginner, making jam with Certo is a fun and rewarding experience.

Canada is home to an abundance of fresh fruits, from juicy strawberries to tart raspberries, and each offers a unique flavor profile that can be preserved in a jar. Not only do homemade jams taste better than store-bought versions, but they also allow you to control the ingredients, ensuring a wholesome treat for your family. Plus, there’s something incredibly satisfying about spreading your own homemade jam on a warm slice of bread! In this guide, we’ll walk you through a simple yet delicious Certo jam recipe that focuses on strawberries, a favorite fruit among Canadians.

With just a few ingredients and some easy-to-follow steps, you’ll be able to create jars of sweet, fruity goodness that you can enjoy all year long. So grab your fruit, gather your supplies, and let’s dive into the delightful world of Certo jam recipes Canada. Your taste buds will thank you!.

Essential Ingredients of certo jam recipes canada

  • Certo liquid pectin: 1 bottle (250ml)

  • Granulated sugar: 4 cups (800g)

  • Fresh fruit of your choice: 4 cups, chopped

  • Lemon juice: 1/4 cup (60ml)

  • Butter: 1 tablespoon (optional, for reducing foaming)

Measurement Units of certo jam recipes canada

  • 4 cups of fruit (fresh or frozen, such as strawberries, raspberries, or blueberries)

  • 1 cup of granulated sugar

  • 1 package (1.75 oz) Certo liquid pectin

  • 1 tablespoon of lemon juice (optional, for added acidity)

  • 1/2 teaspoon of butter (to reduce foaming)

Step by Step Instructions For certo jam recipes canada

  • Step - 1

    Gather all your ingredients to ensure a smooth jam-making process. You'll need fresh fruit, Certo liquid pectin, sugar, and any optional flavorings like lemon juice or spices.

  • Step - 2

    Prepare your fruit by washing it thoroughly. If you're using berries, remove any stems or leaves. For larger fruits like peaches or apples, peel, core, and chop them into small pieces to maximize flavor extraction.

  • Step - 3

    Measure out the fruit carefully. A standard batch usually requires about 4 cups of prepared fruit. Accuracy is key for achieving the right set in your jam.

  • Step - 4

    In a large saucepan, combine the prepared fruit and a specific amount of sugar, typically around 5 to 7 cups depending on the fruit and your taste preferences. Stir the mixture well to coat the fruit evenly.

  • Step - 5

    Allow the fruit-sugar mixture to sit for about 10 minutes. This helps draw out the juices from the fruit, enhancing the flavor and texture of your jam.

  • Step - 6

    Bring the mixture to a boil over medium-high heat, stirring constantly. Once it reaches a rolling boil that cannot be stirred down, continue boiling for about 1 to 2 minutes until the mixture thickens.

  • Step - 7

    Add the Certo liquid pectin to the boiling fruit mixture. Stir well to incorporate it, and allow the mixture to boil for an additional minute. This step is crucial for ensuring your jam sets properly.

  • Step - 8

    After boiling, remove the saucepan from heat. Skim off any foam that may have formed on the surface for a cleaner finish, and if desired, stir in any optional flavorings like lemon juice for brightness.

  • Step - 9

    Pour the hot jam into sterilized jars, leaving about 1/4 inch of headspace at the top. Wipe the rims of the jars with a clean cloth to ensure a proper seal.

  • Step - 10

    Seal the jars with lids and process them in a boiling water bath for about 5 to 10 minutes to ensure they are shelf-stable. Once processed, allow the jars to cool completely before storing them in a cool, dark place.

Additional Notes of certo jam recipes canada

  • Ensure your jars and lids are sterilized before filling them with jam to prevent spoilage. You can do this by boiling them in water for 10 minutes.

  • Use ripe fruit for the best flavor and sweetness. If using frozen fruit, thaw it completely and drain excess liquid before measuring.

  • When measuring sugar, use a dry measuring cup and level it off with a straight edge for accuracy.

  • Stir the fruit and sugar mixture well before adding Certo to ensure even distribution of pectin.

  • Bring the mixture to a full rolling boil that cannot be stirred down before adding the pectin. This is crucial for proper gelling.

  • After adding Certo, boil for exactly one minute to activate the pectin fully. Overcooking can lead to a firmer jam.

  • Allow the jam to cool for about 5 minutes before ladling it into jars to help prevent floating fruit.

  • Store the jam in a cool, dark place, and refrigerate after opening. Homemade jam can last up to a year if properly sealed.

Special Equipment of certo jam recipes canada

  • Electric mixer (hand or stand)

  • Mixing bowls

  • Canning jars with lids

  • Large pot for boiling water

  • Candy thermometer

  • Ladle

Expert Chef Tips of certo jam recipes canada

  • Choose ripe fruits for the best flavor and sweetness in your Certo jam recipes.

  • Sterilize your jars properly to ensure your jam lasts longer and stays fresh.

  • Follow the Certo instructions closely to achieve the perfect gel consistency.

  • Experiment with flavor combinations like mixed berries or peach and ginger.

  • Always taste your jam before jar sealing to adjust sweetness if necessary.

Ingredient Sourcing and Quality Tips of certo jam recipes canada

  • Fruits: Select local, seasonal produce for optimal taste and freshness.

  • Sugar: Use granulated sugar without additives for a clean flavor.

  • Certo: Purchase Certo pectin from reputable suppliers to guarantee quality.

  • Lemon juice: Freshly squeezed lemon juice enhances flavor and acidity.

  • Jars: Invest in new canning jars to ensure a proper seal and prevent spoilage.

Dietary Considerations of certo jam recipes canada

  • Certo jam recipes are often high in sugar, which may not be suitable for those with diabetes or those watching their sugar intake. Consider using sugar substitutes or low-sugar Certo products available in Canada.

  • For individuals following a gluten-free diet, Certo jams are a great option as they do not contain gluten. Always check the labels to ensure no gluten-containing ingredients have been added.

  • Certo jam recipes can be made with a variety of fruits, allowing for dietary flexibility. Choose fruits that are in season or that you enjoy to create a jam that suits your taste preferences.

  • For those on a vegan diet, Certo can be used to make delicious fruit jams without any animal products. Ensure that the fruit and any additional ingredients used are also vegan-friendly.

  • Certo products are often low in calories, making them a good choice for those looking to manage their weight while still enjoying a sweet treat.

  • If you are sensitive to preservatives, look for Certo products that are labeled as free from artificial preservatives. This is important for maintaining a clean eating lifestyle.

  • Certo jam can be a part of a heart-healthy diet when consumed in moderation. Use fruits that are high in fiber and antioxidants to boost the health benefits of your jams.

  • For those with food allergies, always check the packaging of Certo products. While they are generally safe, some individuals may need to avoid certain fruit ingredients or additives.

  • Certo jams can be enjoyed as part of a balanced breakfast. Pair them with whole grain toast or yogurt for a nutritious start to your day.

  • Consider making your own Certo jams at home. This allows you to control the ingredients and customize the sweetness and flavor to meet your dietary needs.

  • Certo jam recipes are versatile and can be used in various dishes, from desserts to savory meals. This flexibility can help accommodate different dietary preferences and restrictions.

  • When making Certo jams, you can experiment with adding spices like cinnamon or ginger, which can enhance flavor without adding extra calories or sugar.

  • For those who are watching their cholesterol levels, homemade Certo jams can be a great addition to a diet that focuses on heart health, especially when made with fruits known to lower cholesterol.

  • If you're following a ketogenic or low-carb diet, consider using Certo in moderation and combining it with low-carb fruits like berries to create a jam that fits your dietary restrictions.

  • Lastly, remember that moderation is key. Even healthy jams can contribute to excess calorie intake if consumed in large amounts, so enjoy them as part of a balanced diet.

My Review On certo jam recipes canada

Certo jam recipes are a game changer for anyone looking to make homemade preserves with ease! If you're in Canada and love the idea of crafting your own jams, Certo is your go-to for quick and delicious results. One standout recipe is the classic strawberry jam, which captures the essence of summer in every jar. With just fresh strawberries, sugar, and Certo, you can whip up a batch in no time. Another favorite is the mixed berry jam, combining raspberries, blueberries, and blackberries for a burst of flavor. What I love most about these recipes is their simplicity—perfect for novice cooks and busy families alike. Plus, the vibrant colors and fresh taste of homemade jam make them ideal for gifts or breakfast spreads. You'll find that Certo helps you achieve that perfect set every time, making your jam-making experience truly enjoyable. Get ready to savor the taste of homemade jam all year round!

Related Dishes of certo jam recipes canada

  • Carrot Cake: A spiced, moist cake topped with cream cheese frosting that pairs beautifully with fruity certo jams.

  • Classic Pound Cake: Dense, buttery, and perfect with fruit toppings, making it a delightful base for your favorite certo jam.

  • Scones: Fluffy and tender, these British delights are best enjoyed with a dollop of certo jam and clotted cream.

  • Peanut Butter Cookies: Chewy and nutty, these cookies become even more indulgent when paired with a spoonful of certo jam.

  • Cheese Blintzes: Delicate pancakes filled with sweet cheese, drizzled with certo jam for a sweet finish.

  • French Toast: Golden and fluffy, serve it with certo jam for a sweet and fruity twist to your breakfast.

  • Yogurt Parfaits: Layer creamy yogurt with granola and certo jam for a quick and healthy snack or breakfast.

  • Biscotti: Crunchy and perfect for dipping, these Italian cookies are enhanced with a spread of certo jam.

  • Pancakes: Classic breakfast fare that tastes heavenly when topped with certo jam for an extra burst of flavor.

  • Ice Cream Sundaes: Creamy ice cream topped with certo jam creates a deliciously fruity dessert experience.

Authoritative Cookbooks or Chefs of certo jam recipes canada

The Complete Book of Home Preserving

by Gwenyth P. McGowan

Canning and Preserving for Beginners

by Carole Cancler

The Ball Complete Book of Home Preserving

by Ball Corporation

Preserving with Pomona's Pectin

by Allison Carroll Duffy

Cultural and Historical Context of certo jam recipes canada

Certo jam recipes have a rich history in Canada, dating back to the early 20th century when canning and preserving became essential practices in households. With the abundance of fruit from local farms, Canadians embraced Certo as a convenient way to make delicious jams and jellies. This easy-to-use pectin product allowed families to capture the flavors of summer and enjoy them throughout the year. Making jam became a cherished tradition, often passed down through generations, and remains a popular way to celebrate harvest season. Today, Certo jam recipes continue to evolve, reflecting a blend of traditional methods and modern twists that highlight Canada's diverse fruit bounty.

Frequently Asked Questions About certo jam recipes canada

What is Certo and how is it used in jam making?

Certo is a liquid pectin used in jam and jelly making to help achieve the desired thickness. It is added to fruit mixtures to facilitate gelling, ensuring your jams set properly while preserving the fresh fruit flavor.

Can I use frozen fruit with Certo jam recipes?

Yes, frozen fruit can be used in Certo jam recipes. Just thaw the fruit and drain excess liquid before using. This allows for a delicious jam with the same great taste as fresh fruit.

How do I adjust sugar levels in Certo jam recipes?

You can reduce sugar in Certo jam recipes, but it may affect the set and flavor. For lower sugar options, use Certo's No Sugar Needed Pectin, which is designed for reduced sugar recipes while still achieving a good set.

How long does Certo jam last once opened?

Once opened, Certo jam can last in the refrigerator for about 3 weeks. Ensure it is stored in an airtight container to maintain freshness and prevent spoilage.

What fruits work best for Certo jam recipes?

Fruits like strawberries, raspberries, blueberries, and peaches are popular choices for Certo jam recipes. They have the right balance of natural sugars and acidity, which helps achieve a good set.

Can I make jam without cooking it using Certo?

Yes, you can make no-cook jam using Certo. Simply mix crushed fruit with sugar and Certo, let it sit for a few minutes to activate the pectin, and then jar it. This method preserves the fresh fruit flavor.

What is the best way to store homemade Certo jam?

Store homemade Certo jam in sterilized jars with airtight lids. Keep it in a cool, dark place, like a pantry, and refrigerate after opening. Proper storage extends shelf life and maintains flavor.

How can I tell if my Certo jam has set properly?

To check if your Certo jam has set, perform the spoon test: dip a spoon into the jam and let it cool slightly. If it drips off in a sheet rather than a stream, it has set properly.

Is it safe to can Certo jam for long-term storage?

Yes, Certo jam can be canned for long-term storage. Follow proper canning procedures, including sterilizing jars and processing in a water bath to ensure safety and prevent spoilage.

Can I mix different fruits in my Certo jam?

Absolutely! Mixing different fruits can create unique flavors in your Certo jam. Just ensure that the combined fruit yields enough juice and acidity for proper gelling.

Reviews of certo jam recipes canada

Emily Johnson

I tried the Certo strawberry jam recipe and it turned out amazing! The flavor is so fresh and sweet. I can't believe how easy it was to make. My family loved it and I’ll definitely be making more. Highly recommend!

Michael Smith

The Certo raspberry jam recipe was a hit! It set perfectly and the taste is just right. I used fresh berries from my garden, and it made all the difference. Will be making this again for sure!

Sarah Thompson

I made the Certo peach jam and it was a delightful experience. The instructions were clear, and the jam came out beautifully. Perfect on toast or in desserts. I can't wait to share it with friends!

David Brown

I followed the Certo mixed berry jam recipe, and while it was good, I found it a bit too sweet for my taste. Next time, I might reduce the sugar. Overall, it was easy to make and the texture was nice.

Jessica Lee

The Certo grape jam recipe was fantastic! It reminded me of my childhood. The process was straightforward, and the result was a delicious, thick jam that I can't get enough of. Perfect for my morning bagel!

Chris Wilson

I tried the Certo blueberry jam and it was decent. The flavor was good, but I had some issues with it setting properly. I might need to adjust my cooking time next time. Still, it was enjoyable on pancakes!

Laura Martinez

Making Certo cranberry jam was a fun project! The tartness is just right, and it pairs perfectly with cheese. I love how versatile it is. I’ll definitely be making this for the holidays!

Kevin Anderson

I made the Certo orange marmalade and it was a bit too bitter for my liking. The recipe was easy to follow, but I think I prefer sweeter jams. It might be great for those who enjoy a tangy flavor!

Hi! I’m Jessica Lopez

Jessica Lopez is a passionate home cook, food enthusiast, and storyteller who believes that food is more than just nourishment—it’s an experience. Through her blog, she shares recipes, culinary adventures, and inspiration to help others explore new flavors and embrace the joy of cooking. Whether experimenting with ingredients, recreating family favorites, or discovering global cuisines, Jessica’s mission is to connect people through the art of food, one delicious dish at a time.